Finite twist and extension of a cylindrical elastic membrane

Summary We consider a circular cylindrical membrane subjected to longitudinal extension and twist. The associated equilibrium deformation is considered to be axisymmetric and the analysis is based on a direct two-dimensional formulation. Wrinkling of the membrane is taken into account in an approximate way by introducing arelaxed strain energy function derived from the neo-Hookean strain energy for isotropic elastic solids. Analytical formulae for wrinkled parts of the membrane are used to corroborate the results of a numerical treatment of the full boundary value problem.Dedicated to the memory of A. C. Pipkin     

Eco-friendly electronics,based on nanocomposites of biopolyester reinforced with carbon nanotubes: a review

ABSTRACT

Fabrication of electronic materials from nanocomposite of biopolyesters reinforced with carbon nanotubes can be regarded as the effective alternative for conventional nanocomposites consisting of non-biodegradable polymers. Commercial availability of biopolyester-based nanocomposites is limited because of their high cost compared to other polymers, but the factor of their compostable nature is worthless for environmental protection. Such nanocomposites have potential applications in biodegradable sensors, EMI materials, etc. In this review, the current progress of biopolyester/CNTs nanocomposites in the field of biodegradable electronics is reviewed and also the impact of CNTs dispersion on electrical, thermal and mechanical properties of eco composites is stipulated.     

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Elastic waves interacting with a thin, prestressed, fiber-reinforced surface film

Elastic surface waves propagating at the interface between an isotropic substrate and a thin, transversely isotropic film are analyzed. The transverse isotropy is conferred by fibers lying parallel to the interface. A rigorous leading-order model of the thin-film/substrate interface is derived from the equations of three-dimensional elasticity for prestressed, transversely isotropic films having non- uniform properties. This is used to study Love waves.     

Entropic thermoelasticity of thin polymeric films

Summary An asymptotic membrane theory for thin, heat-conducting, finitely-deforming elastic films is presented. Constitutive equations for the stress and heat flux are obtained from their three-dimensional antecedents and applied to the study of isotropic films that exhibit entropic elasticity. The model is illustrated by solving coupled axisymmetric boundary-value problems for the deformation and temperature fields.     

Finite deformation of a pressurized magnetoelastic membrane in a stationary dipole field

Summary A nonlinear boundary-value problem for the equilibrium of a pressurized magnetoelastic membrane acted upon by an applied magnetic field is derived from three-dimensional magnetoelasticity. The model is specified entirely by differential equations in the limit of weak material magnetization, these replacing the integro-differential equations of the general theory. The model is further specialized to axisymmetry, and several problems of technical interest are solved numerically.     

Working conditions in ferrite production and ways of improving them

Conclusions It has been established that, in connection with the production of nickel-zinc, manganese-zinc, and barium ferrites, conditions develop which are unfavorable from the standpoint of the health of the workers. This applies particularly to the preparation of mixtures from sulfates for the production of ferrites of the first two types mentioned.In connection with the selection of the technological process for the production of ferrites, a preference between the two available variants should be given from the hygienic standpoint to the one in which metal oxides are used as raw material. The investigation which has been conducted made it possible to formulate the basic requirements to which the production of ferrites should conform.     

Accuracy of digital measurement of dynamic magnetic characteristics of soft-magnetic materials

The errors of measurements of dynamic magnetic characteristics of soft-magnetic materials due to sampling in time and signal-level quantization during analog-digital conversion are analyzed considering the effect of the computing algorithm for sinusoidal signals.Translated from Izmeritel'naya Tekhnika No. 7, pp. 40–43, July, 1993.     

Anemia prevalence and risk factors in pregnant women in an urban area of Pakistan

BACKGROUND: Anemia affects almost two-thirds of pregnant women in developing countries and contributes to maternal morbidity and mortality and to low birthweight. OBJECTIVE: To determine the prevalence of anemia and the dietary and socioeconomic factors associated with anemia in pregnant women living in an urban community setting in Hyderabad, Pakistan. METHODS: This was a prospective, observational study of 1,369 pregnant women enrolled at 20 to 26 weeks of gestation and followed to 6 weeks postpartum. A blood sample was obtained at enrollment to determine hemoglobin levels. Information on nutritional knowledge, attitudes, and practice and dietary history regarding usual food intake before and during pregnancy were obtained by trained interviewers within 1 week of enrollment. RESULTS: The prevalence of anemia (defined by the World Health Organization as hemoglobin < 11.0 g/dL) in these subjects was 90.5%; of these, 75.0% had mild anemia (hemoglobin from 9.0 to 10.9 g/dL) and 14.8% had moderate anemia (hemoglobin from 7.0 to 8.9 g/dL). Only 0.7% were severely anemic (hemoglobin < 7.0 g/ dL). Nonanemic women were significantly taller, weighed more, and had a higher body mass index. Multivariate analysis after adjustment for education, pregnancy history, iron supplementation, and height showed that drinking more than three cups of tea per day before pregnancy (adjusted prevalence odds ratio [aPOR], 3.2; 95% confidence interval [CI], 1.3 to 8.0), consumption of clay or dirt during pregnancy (aPOR, 3.7; 95% CI, 1.1 to 12.3), and never consuming eggs or consuming eggs less than twice a week during pregnancy (aPOR, 1.7; 95% CI, 1.1 to 2.5) were significantly associated with anemia. Consumption of red meat less than twice a week prior to pregnancy was marginally associated with anemia (aPOR, 1.2; 95% CI, 0.8 to 1.8) but was significantly associated with lower mean hemoglobin concentrations (9.9 vs. 10.0 g/dL, p = .05) during the study period. A subanalysis excluding women with mild anemia found similar associations to those of the main model, albeit even stronger. CONCLUSIONS: A high percentage of women at 20 to 26 weeks of pregnancy had mild to moderate anemia. Pica, tea consumption, and low intake of eggs and red meat were associated with anemia. Women of childbearing age should be provided nutritional education regarding food sources of iron, especially prior to becoming pregnant, and taught how food choices can either enhance or interfere with iron absorption.