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排序方式: 共有56条查询结果,搜索用时 156 毫秒
1.
HIDETOSHI KOKA RYOICHI NAGANUMA YUJI ENOMOTO MASASHI KITAMURA SATOSHI KIKUCHI 《Electrical Engineering in Japan》2016,194(3):43-50
Clawtooth motors have the feature that they can be made thin in the axial direction. This makes them suitable for appliances, automobile accessories, and small‐sized industrial motors. On the other hand, there is a need for thinner HEV and elevator motors and large‐sized industrial motors. In this study, we examined ways of increasing the output of clawtooth motors. We arrived at the following conclusions. (1) The optimal stator structure was determined and the prospects of attaining the target specification of 123 N‐m were determined. (2) Three important manufacturing tasks, assurance of core assembly accuracy, thin coil manufacture, and rotator insertion, were identified. (3) Experimental results and the results of analysis were in agreement with respect to the EMF. (4) The experimental cogging torque results and finite element analysis (FEA) results were in agreement with the FEA results at sixth order but not at second and fourth order. (5) Although the core needed to be divided in the circumferential direction in order to increase its size, it was clear that the influence on the torque was small. (6) Use of a divided core is a good solution for enlargement of clawtooth motors. 相似文献
2.
AKESHI TAKAHASHI TOSHIAKI TANAKA HIROYUKI FUJITA YUKI HIRANUMA SATOSHI ICHIMURA KAZUHIRO WATANABE MIEKO KASHIWAGI TETSUYA MAEJIMA 《Electrical Engineering in Japan》2018,204(3):41-52
This paper presents the development results of a ?1 MV dc filter and dc measurement systems for an ITER (International Thermonuclear Experimental Reactor) neutral beam injector (NBI) system. High accuracy of 0.5% and fast responsivity of 3.3 μs, ?3 dB are required for the dc measurement systems: both dc voltage dividers and DCCTs. Circuit design and thermal flow design were carried out to clarify and minimize their effects on the accuracy and responsivity. The validity of the established design was demonstrated by the actual‐product tests; temperature rise of each components fell below the allowable value; inner components of dc filter withstood dc ?1.2 MV; each voltage divider accurately measured the voltage during the dc ?1.2 MV withstand voltage test; the voltage dividers and the DCCTs were adequate to the requirements of responsivity (3.3 μs, ?3 dB). 相似文献
3.
TAKESHI SANO SATOSHI F. NOGUCHI TAKAHIDE TSUCHIYA JUICHIRO J. MATSUMOTO 《Journal of food science》1989,54(2):258-264
To determine the contribution of tropomyosin to fish muscle gel characteristics, the gel properties of the tropomyosin-desensitized actomyosin system and of the tropomyosin-myosin system were investigated. For both systems, the indices of gel properties decreased considerably on increasing the tropomyosin content. Even when the two-step heating was carried out, the indices of gel properties decreased considerably on increasing the tropomyosin content. Tropomyosin negatively affected the gel formation of fish muscle and reduced the gel strength and elasticity of the fish muscle gels. 相似文献
4.
TAKETOSHI TAKEMURA MASAHIRO KOBAYASHI YOSHIO TAKADA KEN SATO 《Journal of the American Ceramic Society》1986,69(5):430-436
The nonlinearity of ZnO varistors is significantly influenced by the Bi2 O3 and Sb2 O3 contents, as well as by the phase composition of the Bi2 O3 . Degradation of the current-voltage characteristics due to the applied voltage is not always lowered by the β—γ transition of the Bi2 O3 phase. Lattice parameter determinations and stress analyses suggest that the Bi2 O3 -rich phase in multigrain junctions causes mechanical strain at the grain boundary which may play an important role in the current-voltage characteristics of ZnO varistors. 相似文献
5.
KENJI HAYASHI TAKUJI OKUGAWA YOSHIAKI KOZUKA SATOSHI SASAKI KAZUNORI IKEBUKURO ISAO KARUBE 《Journal of food science》1996,61(4):736-740
Direct measurements of hypoxanthine (Hx) in fish flesh were carried out using a sardine and a grunt twice with the same fish, and the average of 10 successive measurements (from 120 sec to 480 sec after pressing the probe against fish tissue) was taken as the Hx concentration by direct measurement. Results with two nearby tissues of one sample were 42.9 ± 4.9 μM and 42.6 ± 2.6 μM for the sardine, and 639 ± 33 μM and 598 ± 29 μM for the grunt. For sardine, Hx results from this direct method did not agree well with perchloric acid extraction measurements, but they were much better for grunt. 相似文献
6.
SATOSHI MOCHIZUKIZ 《Chemical Engineering Communications》2013,200(1-3):41-50
Through a series of experiments, an industrial kinetic model of oxidation reaction in ring catalyst beds has been developed, and a rational calculation procedure for specifying the reactor volume and geometry was derived. 相似文献
7.
8.
The thermal pyrolysis processes and solid-state reactions in the synthesis of bismuth-based high-Tc superconducting fibre obtained by using sodium alginates are studied. This alginate is a polyelectrolyte and has not only
an excellent ion-exchange property but also a gelation to synthesize long fibrous precursors. We first determined the optimum
conditions to promote ion-exchange of this polyelectrolyte which yields high contents of metal ions in the precursor. The
thermal pyrolysis of a precursor was studied by DTA and IR absorption. On the basis of the DTA and XRD, the solid-state reactions
associated with the formation of the 2 2 1 2 phase were revealed. Our method can be applied easily to synthesize Ag-sheathed
fibre having an improved tensile strength.
This revised version was published online in November 2006 with corrections to the Cover Date. 相似文献
9.
KEIKO HATAE HITOMI NAKAI ATSUKO SHIMADA TETSUSHI MURAKAMI KEIICHIRO TAKADA YOSHIOKI SHIROJO SHUGO WATABE 《Journal of food science》1995,60(1):32-35
Seasonal changes in adenosine 5′-triphosphate, total free amino acids, and total oligopeptides in abalone meat were analyzed. Levels were higher in summer and lower in winter. In both seasons, the most abundant free amino acid was taurine followed by arginine, glycine, glutamine, and glutamic acid. The largest peptide-bond amino acid was glutamic acid + glutamine. The collagen content decreased in summer and increased in winter. The breaking stress values of the meat were low in summer and high in winter, indicating that summer abalone would be more tender. Scanning electron microscopy revealed the collagen network was more compact in winter. 相似文献
10.
TAKETOSHI TAKEMURA MASAHIRO KOBAYASHI YOSHIO TAKADA KEN SATO 《Journal of the American Ceramic Society》1987,70(4):237-241
The breakdown voltage, the upturn voltage, and the nonlinearity of the ZnO varistors are significantly influenced by the Sb2 O3 and SiO2 contents, as well as by the β→γ transition of the Bi2 O3 phase. The lattice parameter of spinel is influenced by the coexisting Bi2 O3 phase. Antimony oxide disperses into the powders of ZnO and other additives in the early stage of sintering, and finally gathers again as particles of spinel which may play an important role in the improvement of the nonlinearity by stressing the interfaces of two ZnO grains. 相似文献