Treatment of phenol formaldehyde production wastewater by electrooxidation-electrofenton successive processes

ABSTRACT

Treatments of phenol formaldehyde producing wastewater (PFPW) by electrooxidation (EO) and electro-Fenton (EF) successive processes were carried out in a batch electrolytic reactor using graphite (Gr) and stainless steel (Ss) electrodes. After the completion of the EO process, the wastewater was further treated with EF process. The influence of operating variables such as current density, operating time, initial pH_i and H₂O₂ concentration was evaluated for removals of phenol, TOC and COD in PFPW. Gr/Gr, Gr/Ss or Ss/Ss and Ss/Gr electrode pair were used as anode and cathode. The best removal efficiency in the EO process was obtained with Gr/Gr (93%) as compared to Gr/Ss (82%), Ss/Ss (63%) and Ss/Gr (55%). The removal efficiencies for the EO process using Gr-Gr electrode pair were obtained as 93% for phenol, 61% for COD and 44% for TOC at initial pH_i 7,5 g/L of NaCl, 50 mA/cm² and 5 h. In the EF process, the removal efficiencies at pH_i 3,5 mA/cm² and 30 mM H₂O₂ and 45 min were 100% for phenol, 76% for COD and 59% for TOC. This study provided that the successive processes are an effective method for the removal of phenolic compounds from the wastewater.     

Capability of the rosemary (Rosmarinus officinalis) extract on the oxidative stability of cooked sea bream (Sparus aurata) during frozen storage

The effects of rosemary extract addition on oxidative stability of cooked sea bream during frozen storage period were investigated. Sea bream fillets were fried, oven baked and grilled. Three groups with rosemary extract were also cooked by the same methods and cooked samples (with and without rosemary extract) were stored in ?18?°C for 4?months. After cooking procedures, the FFA formation was quite similar in fresh-raw and fried sea bream fillets, but significantly increased oven baked (0.31?C0.33% oleic acid) and grilled fillets (0.39?C0.40% oleic acid). The highest value of PV was also obtained from grilled fillets (1.18?C1.58?meq/kg). However, TBA values (1.92?mg MA/kg for fresh-raw fillet) did not increase in sea bream fillets after the frying and grilling procedure except oven baking without rosemary extract (2.41?mg MA/kg). A considerable increase in the FFA, PV and TBA was observed in all cooked groups during frozen storage period. The treated samples with rosemary extract generally showed slower PV and TBA formation than those of the untreated samples. However, the additions of rosemary extract have positive effect on sensory quality of baked sea bream.     

An investigation on renewable energy education at the university level in Turkey

In the present study, to discover how teaching of renewable energy sources in Turkey is carried out at the university level, a questionnaire was developed and applied at different universities in Turkey. The analyses conducted on the data obtained from the questionnaire revealed that education about geothermal, solar and wind energy is given at master’s level, other renewable energy sources are taught at the undergraduate level within the curriculum of some engineering courses. The teaching performed about renewable energy sources is in Turkish and at encyclopedic level. As preparing and obtaining the required materials are costly, some problems are encountered in the teaching of renewable sources. In Turkish universities, no degree about renewable energy sources is granted. Hence, the country must make use of the people having engineering degree to capitalize on its renewable energy sources. As there is no program specializing on providing training about the renewable energy sources, it seems to be difficult to find experts about this issue. The current state of renewable energy sources education seems to be inadequate and it should be expanded and strengthened.     

Electrochemical conversion of phenolic wastewater on carbon electrodes in the presence of NaCl

The electrochemical conversion of highly concentrated synthetic phenolic wastewater was studied on carbon electrodes in a batch electrochemical reactor. The effects of reaction temperature, electrolyte concentration, current density and initial phenol concentration on phenol conversion were elucidated. The wastewater was synthetically prepared and used in reactions carried out generally at 25 °C with an initial phenol concentration of 3500 mg dm^?3. Although current density increased, phenol conversion% and initial phenol conversion rate did not increase correspondingly above 35 °C and an electrolyte concentration of 90 g dm^?3. As the voltage values applied were increased, the increasing current density resulted in fast phenol conversion. Kinetic investigations denoted that overall phenol destruction kinetics was of zero order with an activation energy of 10.9 kJ mol^?1. Under appropriate conditions, phenol was completely converted within 15 min for an initial phenol concentration of 98 mg dm^?3 while 8 h was required to gain 95% conversion using 4698 mg dm^?3. Solid polymeric materials were produced at initial phenol concentrations above 500 mg dm^?3 using the appropriate current density. In the reaction medium, only mono‐, di‐ and tri‐substituted chlorophenols were formed and 100% of all species were either oxidised or contributed to the formation of a polymeric structure. Almost all of the phenol loaded to the reactor was converted into non‐passivating polymeric products, denoting a safe and easy method for the separation of phenol. © 2001 Society of Chemical Industry     

Flashing point compressibility of geothermal fluids with low CO2 content and its use in estimating reservoir volume

In this study, the bubble point pressure effect or, as it is more commonly known, the flashing point effect of CO₂ on geothermal fluids is shown, and the compressibility of the geothermal fluids containing low concentrations of dissolved CO₂ at the flashing point is formulated for isoenthalpic phase change. The compressibility, termed the isoenthalpic flashing point compressibility, can be calculated with well-known parameters. New, easy-to-use graphs are presented to estimate the compressibility for such systems. Correction for ionic strength of the geothermal brine is also considered. The practical use of the compressibility is illustrated to estimate the fluid content of a geothermal reservoir. A material balance method incorporating the isoenthalpic flashing point compressibility in geothermal modeling is investigated. The material balance method presented in the paper is of primary importance in the evaluation of geothermal reservoirs since both the areal extent and the vertical thickness can not be accurately determined, particularly in the initial development stages of the reservoirs. Applications of the method to geothermal fields are discussed.     

Cyclic voltammetric analysis of antioxidant activity in cane sugars and palm sugars from Southeast Asia

Fourteen commonly available types of cane and palm sugar were analysed for antioxidant activity using cyclic voltammetry. Five of the sugars, dissolved in phosphate buffer, showed anodic current peaks which were indicative of antioxidant activity. The rank order of these sugars was: gula anau > gula merah > China rock honey sugar > soft brown sugar > raw sugar. Gula anau is an unrefined palm sugar, while the other four are from sugarcane. Soft brown sugar and raw sugar are coated brown sugars. The China rock honey sugar contained chrysanthemum flowers, and its antioxidant properties appear to be due to these flowers and not to the sugar per se. Pure white sugar, other rock sugars and rock honey sugars (all refined from cane) as well as gula Melaka, an unrefined rock sugar from palm trees, had no observable antioxidant activity. It is concluded that, from a nutritional point of view, using gula anau as a sweetener or ingredient in foods or drinks has an added benefit owing to its antioxidant content.     

Familiar/unfamiliar face classification from EEG signals by utilizing pairwise distant channels and distinctive time interval

The aim of the study is to classify single trial electroencephalogram and to estimate active regions/locations on skull in unfamiliar/familiar face recognition task. For this purpose, electroencephalographic signals were acquired from ten subjects in different sessions. Sixty-one familiar and fifty-nine unfamiliar face stimuli were shown to the subjects in the experiments. Since channel responses are different for familiar and unfamiliar classes, the channels discriminating the classes were investigated. To do so, three distances and four similarity measures were employed to assess the most distant channel pairs between familiar and unfamiliar classes for a 1-s time duration; 0.6 s from the stimulus to 1.6 s in a channel selection process. It is experimentally observed that this time interval is maintaining the greatest distance between two categories. The electroencephalographic signals were classified using the determined channels and time interval to measure accuracy. The best classification accuracy was 81.30% and was obtained with the Pearson correlation as channel selection method. The most discriminative channel pairs were selected from prefrontal regions.