Leaching of Glasses with Molar Composition 20Na2O · 10RO ·x Al2O3· (70-x)SiO2

Sodium depth profiles were determined in water-leached glass samples with molar composition 20Na₂O · 10RO · x Al₂O₃· (70 - x)SiO₂ (RO = CaO, MgO, and ZnO) using secondary ion mass spectrometry. The leaching of sodium ions decreases with increasing Al₂O₃ content in all three glass systems. For x = 0 the leaching is hardly affected by the nature of the divalent cation. For x = 5 and 10 the corrosion resistance is highest for the glass containing ZnO, and for the glasses containing ZnO and MgO, respectively. These glasses correspond to those with the smallest fraction of NBOs. From all these results it is concluded that the nonbridging oxygen atoms play an important role in promoting the leaching of a glass.     

Effect of ‘Al’ concentration on spin-dependent resonant tunnelling in InAs/Ga<Subscript>1−<Emphasis Type="Italic">y</Emphasis></Subscript>Al<Subscript><Emphasis Type="Italic">y</Emphasis></Subscript>As symmetrical double-barrier heterostructures

The effect of ‘Al’ concentration on spin-dependent tunnelling in strained non-magnetic symmetric double-barrier semiconductor has been theoretically investigated. The separation between spin-up and spin-down components, barrier transparency, polarization efficiency and tunnelling lifetime were calculated using the transfer matrix approach. The separation between spin-up and spin-down resonances and tunnelling lifetime were reported for the first time in the case of InAs/Ga_1?y Al _y As heterostructures for various ‘Al’ concentrations and for various barrier widths. Cent percentage polarization can be obtained in this strained non-magnetic double-barrier semiconductor even without any external field.     

Controllability of linear single-input positive discrete-time systems

Linear positive systems are utilized in various scientific areas such as economic modelling, behavioural science, stochastic processes etc. A recent study has focused on some sufficient conditions for the controllability of these systems. A full characterization is provided of the controllability for discrete-time single-input positive systems. Necessary and sufficient conditions are derived using a digraph-theoretic approach. The main results show that strong constraints are to be imposed on the digraph associated with the pair (A, b) to ensure the controllability of the system.     

THE USE OF RHEOLOGY TO CHARACTERIZE FLOW BEHAVIOR OF LIQUORICE SOLUTIONS

The rheological behavior of liquorice solutions at different concentrations (ranging between 30 and 60 Brix) and temperatures (in the range between 25 and 80C) has been investigated performing both dynamic tests in the linear viscoelastic region and steady shear tests, in 0.1–100 s^?1 shear rate range, by using a stress controlled rheometer (DSR 200, Rheometric Scientific, USA) and parallel plate geometry (φ = 40 mm). Small amplitude oscillations has shown the presence of both moduli also at the lowest tested concentration, with G′ greater than G″, except for the 30 Brix sample. It has been found that experimental viscosity data show a good agreement with a power law model, thus allowing the estimation of both the friction factor and the pressure drops in a typical pipeline used for liquorice solution conveying. It has been observed that the assumption of Newtonian behavior can lead to the erroneous design of the apparatuses that have to process liquorice extracts.     

Oxidative Changes of Heat-Sterilized Meat in Trays

We studied oxidative changes of ground pork meat filled into plastic or aluminum trays, sterilized at 121 or 131°C and stored up to 56 days at 20 or 37°C in the dark or exposed to light, respectively. Sterilization temperature did not influence either thiobarbituric acid reactive substances (TBARS) of the samples or ethane concentrations in headspace of trays. An increase of storage temperature from 20 to 37°C increased TBARS and ethane concentrations regardless of filling method and packaging material. No changes in double-bond indices were observed. Nitrogen flushing in combination with light protection reduced lipid oxidation up to 85–95%     

FULL-FAT SOY FLOUR EXTRUSION COOKED: PROPERTIES AND FOOD USES

SUMMARY– Full-fat soy flours prepared by the extrusion process were shown to have good nutritive value, flavor, and stability. A flour cooked to a nitrogen solubility index (NSI) of 30 stored well, but the addition of tertiary butyl hydroquinone was necessary to prevent rancidity in flours cooked to 19 and 11 NSI values. The 30 NSI flour was more yellow than a commercial flour cooked to the same degree by a different process. When soy flours were compared in bread to 3 and 6% nonfat dry milk on an equivalent protein, fat, and reducing sugar basis, baking properties were similar. At 15 and 20% levels of soy flour, loaf volume decreased less with the extruded products than with nonextrusion-processed soy flour.     

Cathodoluminescence in transmission electron microscopy

We describe a cathodoluminescence spectrometer that is attached to an analytical transmission electron microscope. After a brief consideration of the set‐up and the peculiarities of recording spectra and of mapping defect distributions in panchromatic and monochromatic cathodoluminescence, we discuss two examples of applications. Emphasis is placed on the potential for obtaining novel information about materials and processes on a microscopic and a nanoscopic scale by combining cathodoluminescence with the structural and chemical information for the same site of the specimen. We select an example concerning the role of In distribution in light emission from InGa/GaN quantum wells and a second one concerning the analysis of the initial electron radiation damage of Cu(In,Ga)Se₂ photovoltaic films.     

Competition between fusion-evaporation and multifragmentation in central collisions in 58Ni＋4SCa at 25A MeV

The experimental data concerning the 58Ni＋48Ca reaction at Elab（Ni）=25A MeV, collected by using the CHIMERA 4n device, have been analyzed in order to investigate the competition among different reaction mechanisms for central collisions in the Fermi energy domain. As a main criterion for centrality selection we have chosen the flow angle （Snow） method, making an event-by-event analysis that considers the shape of events, as it is determined by the eigenvectors of the experimental kinetic-energy tensor. For the selected central events （8~ow〉60~） some global variables, good to characterize the pattern of central collisions have been constructed. The main features of the reaction products were explored by using different constraints on some of the relevant observables, like mass and velocity distributions and their correlations. Much emphasis was devoted, for central collisions, to the competition between fusion-evaporation processes with subsequent identification of a heavy residue and a possible multifragmentation mechanism of a well defined （if any） transient nuclear system. Dynamical evolution of the system and pre-equilibrium emission were taken into account by simulating the reactions in the framework of transport theories. Different approaches have been envisaged （dynamical stochastic BNV calculations ＋ sequential SIMON code, QMD, CoMD, etc.）. Preliminary comparison of the experimental data with BNV calculations shows reasonable agreement with the assumption of sequential multifragmentation emission in the mass region of IMFs close to the heavy residues. Possible deviations from sequential processes were found for those IMFs in the region of masses intermediate between the mass of heavy residues and the mass of light IMFs. Further simulations are in progress. The experimental analysis will be enriched also by information obtained inspecting the IMF-IMF correlation function, in order to elucidated the nature of space-time decay property of the emitting source associated with events having the largest IMF multiplicity.     

应用于Buck电路的滑模算法研究

将滑模控制算法应用于Buck转换器的控制中,获得了快的收敛速度和良好的鲁棒性。这种控制策略可在FPGA上实现。为实现滑模控制算法,提出了一种基于拓扑结构的观测器,解决了传统观测器中传感器成本较高的问题,适用于多种开关电源结构。实验结果表明,应用滑模控制算法的Buck转换器在出现负载变化时具有很强的稳定性。