A refined algorithm for multisensor image registration based on pixel migration.

Multimodality image registration via pixel migration is a powerful approach. However, it suffers from a serious problem--the global maximum on the sum of squared gradient magnitude (SSG) surface does not correspond to the correct solution of registration. To solve the problem, we partition the search space into feasible and infeasible regions. The genetic algorithm (global optimizer) is used to obtain a good initial estimate of registration parameters and followed by a fast refining with Powell's approach (local optimizer). The experimental results demonstrate that the use of this modified pixel migration algorithm on multisensor image registration is very effective.     

Adhesion improvement of thermoplastic isotropically conductive adhesive

Generally, isotropically conductive adhesive formulations include epoxy resin as the polymeric matrix. Although epoxy has superior adhesion capability, its drawbacks include the tendency to absorb moisture and lack of reworkability (thermosetting polymer). In this study, a thermoplastic polymer with low moisture absorption (0.28 wt%), called polyarylene ether (PAE2), is used in isotropically conductive adhesive (ICA) formulation. Previous research work by Lu et al. showed that the moisture absorbed into epoxy caused galvanic corrosion, which result in the formation of metal oxide . By using a polymer with low moisture absorption, the amount of water present in ICA will be small, and the corrosion rate and formation of metal oxide can be reduced. However, previous measurements of contact resistance stability of PAE2-based ICA showed that they are not stable on all surface finishes. It was determined that for thermoplastic-based ICA, poor adhesion was the main mechanism for unstable contact resistance. Two methods of adhesion improvement will be evaluated in this work. The first is to use coupling agents and the second is to blend the thermoplastic with epoxy. Both methods showed promise in improving the contact resistance stability of polyarylene ether based ICA.     

Energy efficiency actions related to the rollout of smart meters for small consumers, application to the Austrian system

Smart meters (SM) may provide large benefits to all stakeholders by providing the information required to implement certain sets of demand response actions. Benefits produced by SM related actions depend on the features of these actions, the system and the targeted consumer group.We first lay out an analytical framework to analyze the application of Demand Response (DR) actions. Based on this framework, we describe a way to determine the response of domestic load in a system to the implementation of DR actions. We propose determining the overall change in the consumption behavior of domestic load based on previously obtained estimates of the peak load and overall consumption reduction for different types of consumers in different types of systems resulting from the application of each set of actions. We have carried out a comprehensive literature review to provide here such estimates.We apply the analytical framework and methodology developed to characterize the reaction of consumers in the Austrian system to different SM related actions. Finally, we provide guidelines on which DR actions to implement in this system and how to implement them. The use of advanced indirect feedback on consumption behavior, critical peak prices and simple time-of-use tariffs is advocated.     

Growth characteristics of agrowaste‐immobilised lactobacilli in soymilk during refrigerated storage

We aimed at evaluating agricultural wastes as solid supports for the immobilisation of lactobacilli in a liquid media, namely soymilk. Lactobacillus acidophilus FTDC 1331, L. acidophilus FTDC 2631, L. acidophilus FTDC 2333, L. acidophilus FTDC 1733 and L. bulgaricus FTCC 0411 were immobilised on solid supports produced from durian (Durio zibethinus), cempedak (Artocarpus champeden) and mangosteen (Garcinia mangostana). The immobilised cells were inoculated into soymilk and stored at 4 °C over 168 h. Soymilk inoculated with non‐immobilised cells was used as the control. Immobilised cells showed higher survivability over 168 h compared to the control, accompanied by higher reduction of simple sugars and oligosaccharides in soymilk. Higher growth and higher utilisation of substrates also led to the higher production of lactic and acetic acids, which lowered the pH in soymilk compared to the control. Our results illustrated that agrowastes could be used as immobilisers to enhance the growth of lactobacilli in a liquid medium.     

Thermofraktographie zur Schnellanalyse von Kunststoffen. 2. Mitt. Identifizierung von Phenolharzen

Thermofractography is suitable for the rapid identification of phenolic resins. 3–4 mg of the material to be investigated are heated in the temperature gradient of 150–450°C. The thermofractogram shows the free phenols of the resin in the range of 150–250°C. The phenols developing through thermolysis from the condensation products appear, depending on the corresponding initial phenol, in the range of 300–450°C. The efficiency of the method is demonstrated on several novolaks and phenolresol.     

Lactobacillus gasseri [corrected] CHO-220 and inulin reduced plasma total cholesterol and low-density lipoprotein cholesterol via alteration of lipid transporters

This randomized, double-blind, placebo-controlled, and parallel-designed study was conducted to investigate the effect of a synbiotic product containing Lactobacillus acidophilus CHO-220 and inulin on lipid profiles of hypercholesterolemic men and women. Thirty-two hypercholesterolemic men and women with initial mean plasma cholesterol levels of 5.7 ± 0.32 mmol/L were recruited for the 12-wk study. The subjects were randomly allocated to 2 groups; namely the treatment group (synbiotic product) and the control group (placebo), and each received 4 capsules of synbiotic or placebo daily. Our results showed that the mean body weight, energy, and nutrient intake of the subjects did not differ between the 2 groups over the study period. The supplementation of synbiotic reduced plasma total cholesterol and low-density lipoprotein (LDL)-cholesterol by 7.84 and 9.27%, respectively, compared with the control over 12 wk. Lipoproteins were subsequently subfractionated and characterized. The synbiotic supplementation resulted in a lower concentration of triglycerides in the very low, intermediate, low, and high-density lipoprotein particles compared with the control over 12 wk. The concentration of triglycerides in lipoproteins is positively correlated with an increased risk of atherosclerosis. Our results showed that the synbiotic might exhibit an atheropreventive characteristic. Cholesteryl ester (CE) in the high-density lipoprotein particles of the synbiotic group was also higher compared with the control, indicating greater transport of cholesterol in the form of CE to the liver for hydrolysis. This may have led to the reduced plasma total cholesterol level of the synbiotic group. The supplementation of synbiotic also reduced the concentration of CE in the LDL particles compared with the control, leading to the formation of smaller and denser particles that are more easily removed from blood. This supported the reduced LDL-cholesterol level of the synbiotic group compared with the control. Our present study showed that the synbiotic product improved plasma total- and LDL-cholesterol levels by modifying the interconnected pathways of lipid transporters. In addition, although Lactobacillus acidophilus CHO-220 could deconjugate bile, our results showed a statistically insignificant difference in the levels of conjugated, deconjugated, primary, and secondary bile acids between the synbiotic and control groups over 12 wk, indicating safety from bile-related toxicity.     

A synbiotic containing Lactobacillus acidophilus CHO-220 and inulin improves irregularity of red blood cells

This randomized, double-blind, placebo-controlled, and parallel-design study was conducted to investigate the effect of a synbiotic product containing Lactobacillus acidophilus CHO-220 and inulin on the irregularity in shape of red blood cells (RBC) in hypercholesterolemic subjects. The subjects (n = 32) were randomly allocated to 2 groups, a treatment group (synbiotic product) and a control group (placebo), and received 4 capsules of either synbiotic or placebo daily for 12 wk. Morphological representation via scanning electron microscopy showed that the occurrence of spur RBC was improved upon supplementation of the synbiotic. In addition, the supplementation of synbiotic reduced the cholesterol:phospholipids ratio of the RBC membrane by 47.02% over 12 wk, whereas the control showed insignificant changes. Our present study also showed that supplementation of the synbiotic reduced the concentration of saturated fatty acids (SFA), increased unsaturated fatty acids (UFA), and increased the ratio of UFA:SFA over 12 wk, whereas the control showed inconspicuous changes. The alteration of RBC membrane was assessed using fluorescence anisotropy (FAn) and fluorescence probes with different affinities for varying sections of the membrane phospholipid bilayer. A noticeable decrease in FAn of three fluorescent probes was observed in the synbiotic group compared with the control over 12 wk, indicative of increased membrane fluidity and reduced cholesterol enrichment in the RBC membrane.     

Physicochemical characterization of alkali treated fractions from corncob and wheat straw and the production of nanofibres

Raw cereal materials (CM) (corncob and wheat straw) were alkaline treated to produce insoluble fibrous residues (IF) and soluble fibrous residues (SF). Physicochemical properties of each portion were evaluated. CM contained high amounts of dietary fibre (DF; 49.87–68.65%), while IF and SF mainly contained insoluble and soluble DF, respectively. CM and IF contained essential minerals (calcium, copper, iron, potassium, magnesium and phosphorus) while SF was free from heavy metals. CM and IF also exhibited DPPH radical scavenging ability (54.25 to 77.24%), good emulsification ability (3.73–5.29%) and emulsion stability (75.00–86.94%), mineral binding capacity (calcium, copper, iron, zinc), water holding capacity (2.82–6.01 g_water/g_sample) and oil holding capacity (2.61–4.00 g_oil/g_sample). IF and SF could be potentially developed into new functional food materials. The successful production of SF into nanofibres by electrospinning showed potential applications as delivery systems for bioactive and functional ingredients.     

Nanotech: propensity in foods and bioactives

Nanotechnology is seeing higher propensity in various industries, including food and bioactives. New nanomaterials are constantly being developed from both natural biodegradable polymers of plant and animal origins such as polysaccharides and derivatives, peptides and proteins, lipids and fats, and biocompatible synthetic biopolyester polymers such as polylactic acid (PLA), polyhydroxyalkonoates (PHA), and polycaprolactone (PCL). Applications in food industries include molecular synthesis of new functional food compounds, innovative food packaging, food safety, and security monitoring. The relevance of bioactives includes targeted delivery systems with improved bioavailability using nanostructure vehicles such as association colloids, lipid based nanoencapsulator, nanoemulsions, biopolymeric nanoparticles, nanolaminates, and nanofibers. The extensive use of nanotechnology has led to the need for parallel safety assessment and regulations to protect public health and adverse effects to the environment. This review covers the use of biopolymers in the production of nanomaterials and the propensity of nanotechnology in food and bioactives. The exposure routes of nanoparticles, safety challenges, and measures undertaken to ensure optimal benefits that outweigh detriments are also discussed.