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1.
Several modifications and enhancements to control charts in increasing the performance of small and moderate process shifts have been introduced in the quality control charting techniques. In this paper, a new hybrid control chart for monitoring process location is proposed by combining two homogeneously weighted moving average (HWMA) control charts. The hybrid homogeneously weighted moving average (HHWMA) statistic is derived using two smoothing constants λ1 and λ2 . The average run length (ARL) and the standard deviation of the run length (SDRL) values of the HHWMA control chart are obtained and compared with some existing control charts for monitoring small and moderate shifts in the process location. The results of study show that the HHWMA control chart outperforms the existing control charts in many situations. The application of the HHWMA chart is demonstrated using a simulated data.  相似文献   
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Abstract

This paper describes the making of a short film on the Xian terra‐cotta soldiers using our integrated HU‐MANOID software. The method of creating and animating the soldiers’ faces is first presented. Then, we show how our approach, based on metaballs and spline surfaces, was used for designing and deforming soldiers’ bodies. For the animation of the bodies, we describe the motion control methods. Clothes for the soldiers are then described as well as horses and decor design. For the rendering, we explained our strategy using parallel machines. Finally, problems of integration are addressed.  相似文献   
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In this work, the use of type-2 fuzzy logic systems as a novel approach for predicting permeability from well logs has been investigated and implemented. Type-2 fuzzy logic system is good in handling uncertainties, including uncertainties in measurements and data used to calibrate the parameters. In the formulation used, the value of a membership function corresponding to a particular permeability value is no longer a crisp value; rather, it is associated with a range of values that can be characterized by a function that reflects the level of uncertainty. In this way, the model will be able to adequately account for all forms of uncertainties associated with predicting permeability from well log data, where uncertainties are very high and the need for stable results are highly desirable. Comparative studies have been carried out to compare the performance of the proposed type-2 fuzzy logic system framework with those earlier used methods, using five different industrial reservoir data. Empirical results from simulation show that type-2 fuzzy logic approach outperformed others in general and particularly in the area of stability and ability to handle data in uncertain situations, which are common characteristics of well logs data. Another unique advantage of the newly proposed model is its ability to generate, in addition to the normal target forecast, prediction intervals as its by-products without extra computational cost.  相似文献   
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Energy consumption and projected growth in selected Caribbean countries   总被引:1,自引:0,他引:1  
This paper examines two issues that are central to the understanding of the need to increase efficiency in the use, distribution, and production of energy in the Caribbean region. The empirical results of this Paper suggest the following: first, the three Caribbean countries provide evidence of short-run bi-directional Granger-causality from energy consumption to real gross domestic product per capita. Second, the forecasts with A BVAR model indicate that significant growth in energy demand could be expected in Haiti, Jamaica, and Trinidad and Tobago until at least 2010. Third, the increased growth in energy consumption suggests the need for long-term commitments from Caribbean countries to undertake a series of policy, economic, market, and research and development measures to advance the adoption and deployment of new energy technologies.  相似文献   
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Replacing wheatflour (WHF) with defatted fluted pumpkin (Telfairia occidentalis Hook) seed flour (FPF) at levels of 0–25% was investigated for its effect on chemical, physical, sensory and nutritional properties of cookies (biscuits). Protein quality was evaluated by using weanling albino rats fed a diet of cookies, which were formulated to supply 10% protein, with a casein diet as a control. Up to 15% substitution of WHF with FPF produced acceptable cookies with spread ratio, hardness, colour and flavour similar to the control (100% WHF) cookies. Use of higher levels (20–25%), however, resulted in reduction in these quality attributes. When WHF was replaced with 15% FPF, there was an increase of 84.6% in crude protein, 62.9% in calcium, 131.0% in potassium and 61.6% in phosphorus contents of composite cookies. There were no significant (P > 0.05) differences between the values obtained for protein efficiency ratio, net protein ratio and true digestibility of cookie diets containing 15–20% FPF, and casein when fed to rats.  相似文献   
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