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排序方式: 共有198条查询结果,搜索用时 15 毫秒
1.
Abdol-Samad Abedi Fatemeh Hemmati Amir Hossein Abedini Abdorreza Mohammadi Masoumeh Moslemi 《Journal of the American Oil Chemists' Society》2021,98(10):969-978
A simple, fast, and reliable liquid–liquid micro-extraction (LLME) method assisted by thermal ultrasound approach was developed for simultaneous determination of synthetic phenolic antioxidants (SPAs) in edible oils by high-performance liquid chromatography equipped with ultraviolet detector (HPLC-UV). The synthetic antioxidants were propyl gallate (PG), butylated hydroxyanisole (BHA), tert-butylhydroquinone (TBHQ), and butylated hydroxyltoluene (BHT). The best extraction conditions were observed were methanol/acetonitrile (1:1, v/v) as the solvent, ultrasound at 4 min, and a temperature of 40°C. The linearity of the calibration curves for the optimum conditions were R2 > 0.989 for all of the SPAs in a range from 1–200 μg ml−1. Relative standard deviation (RSD %) for five analysis was in range of 2.83% to 4.21%. Limit of detection (LOD) and limit of quantification (LOQ) were obtained in range of 0.012–0.06 and 0.04–0.2 μg g−1, respectively. With regard to recovery, a range of 91%–116% was calculated for the spiked edible oils. 相似文献
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Naderi Sonia Khosroazad Somayeh Abedi Ali 《International Journal of Wireless Information Networks》2022,29(3):240-249
International Journal of Wireless Information Networks - With exponential growth in the number of wireless devices and limited available spectrum, the problem of spectrum sharing remains in... 相似文献
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Microencapsulation of Nigella sativa seeds oil containing thymoquinone by spray‐drying for functional yogurt production
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Abdol‐Samad Abedi Marjan Rismanchi Mehrnoush Shahdoostkhany Abdorreza Mohammadi Hedayat Hosseini 《International Journal of Food Science & Technology》2016,51(10):2280-2289
The present work reports on the microencapsulation of Nigella sativa seeds oil containing thymoquinone (TQ) by spray‐drying, using modified starch (MS) and maltodextrin (MD) mixture as wall materials aimed at producing functional yogurt. First, the impact of different ratios of MS/MD on microencapsulation efficiency (ME) and TQ retention was investigated. The highest ME (90.10%) was found in microcapsules prepared from emulsion with 80/20 ratio of MS/MD; however, the microcapsules prepared with 50/50 ratio was selected for considering TQ stability under storage conditions and functional yogurt production due to an acceptable ME (89.48%) and better TQ retention (61.12%). The results showed that the microcapsules stored at refrigerator temperature had the highest content of TQ after 4 weeks. Moreover, the results of chemical and sensory analysis suggest that N. sativa seeds oil microcapsules can be used for producing functional yogurt due to high stability of TQ and proper chemical and sensory properties. 相似文献
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Rouhallah Abedi Firouzjaei Saeid Minaei Babak Beheshti 《Sensing and Instrumentation for Food Quality and Safety》2018,12(3):1513-1518
Non-destructive measurement of qualitative parameters of agricultural produce is quite beneficial in the postharvest operations. The consequential effect of mechanical damage in citrus fruits is rarely visible in their appearance compared to other commodities. The purpose of this study was to propose a fast, non-destructive method for sweet lemon mechanical damage detection using image processing technique and UV radiation. For this purpose, 135 sweet lemons were tested based on a completely randomized factorial design. In order to examine mechanical damage, the independent variables included drop height, fruit diameter and tempering period (holding time at room temperature after treatment). Fruits were dropped from heights of 2, 2.5 and 3 m onto the ground. Then images were captured under UV light having a wavelength of 365 nm, 1, 3 and 6 days after treatment. The images were sent to a PC and analyzed using MATLAB software. “Green Spot Index” or GSI was defined to show the extent of mechanical damage. Results of the analysis of variance showed that the percentage of green spots on fruit skin is significant at the 1% level considering the main and double interaction effects of drop height and fruit diameter. Green spot index significantly increases with the level of mechanical damage. Accuracy of the developed method in differentiating the bruised and undamaged fruits was found to be 100%. 相似文献
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Karen S. Torosyan Alexey S. Sedegov Kirill V. Kuskov Mohammad Abedi Dmitry I. Arkhipov Philipp V. Kiryukhantsev-Korneev Stepan Vorotilo Dmitry O. Moskovskikh Alexander S. Mukasyan 《Journal of the American Ceramic Society》2020,103(1):520-530
The influence of different SPS-based methods, that is, conventional spark plasma sintering (SPS), flash SPS (FSPS), and reactive SPS (RSPS) on the properties of Al2O3/SiC composite was investigated. It was shown that the application of preliminary high energy ball milling of the powders significantly enhances the sinterability of the ceramics. It was also demonstrated that FSPS provides unique conditions for rapid, that is, less than a minute, consolidation of refractory ceramics. The Al2O3-20 wt% SiC composite produced by FSPS possesses the highest relative density (~99%), fracture toughness (7.5 MPa m1/2), hardness (20.3 GPa) and wear resistance among all ceramics produced by other SPS-based approaches with dwelling time 10 minutes. The RSPS ceramics hold the highest Young's modulus (390 GPa). Substitution of micron-sized Al2O3 particles by nano alumina does not lead to measurable enhancement of the mechanical properties. 相似文献
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In this study, an ion imprinted polymer (IIP), tin (IV)–4-(2-pyridylazo) resorcinol (PAR) complex (Sn(IV)–PAR–IIP) has been synthesized for speciation and selective solid-phase extraction (SPE) of tin species from food and water samples. For this purpose, copolymerization of Sn(IV)–4-(2-pyridylazo) resorcinol (PAR) complex was performed using methacrylic acid (MAA), ethylene glycol dimethacrylate (EGDMA), and 2,2′-Azobisisobutyronitrile (AIBN) as functional monomer, cross-linking agent, and initiator, respectively. The polymer particles were characterized by FT-IR, and thermogravimetric (TG) analyses. The effects of different variables such as solution pH, mass of the polymer, extraction and elution time, and type and volume of the eluent for elution of tin were evaluated by Box–Behnken design and response surface methodology. The significance of independent variables and their interactions were tested by the analysis of variance (ANOVA) with 95% confidence limits. The optimal conditions at extraction step were 8, 70 mg, and 25 min for solution pH, amount of polymer, and extraction time, respectively. Also, the optimal values for the elution step were 6.5 mL of HCl (4 M) as the eluent volume and type and elution time of 120 min. The detection limit of the proposed method was found to be 1.3 μg L?1 and a linear dynamic range (LDR) in the range of 5–200 μg L?1 was obtained. The influence of various cationic interferences on recovery percentage of Sn(IV) was studied. The method was applied to recovery and determination of tin species in different real samples. 相似文献