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1.
Consider the robust network design problem of finding a minimum cost network with enough capacity to route all traffic demand
matrices in a given polytope. We investigate the impact of different routing models in this robust setting: in particular,
we compare oblivious routing, where the routing between each terminal pair must be fixed in advance, to dynamic routing, where routings may depend arbitrarily on the current demand. Our main result is a construction that shows that the
optimal cost of such a network based on oblivious routing (fractional or integral) may be a factor of Ω(log n) more than the cost required when using dynamic routing. This is true even in the important special case of the asymmetric
hose model. This answers a question in (Chekuri, SIGACT News 38(3):106–128, 2007), and is tight up to constant factors. Our proof technique builds on a connection between expander graphs and robust design
for single-sink traffic patterns (Chekuri et al., Networks 50(1):50–54, 2007). 相似文献
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Ecofriendly materials are becoming a need of the day. We have severe setback when there is lot of use of agro wastes in plastics. To reduce pure plastic use in agriculture, this study has been made to find some remedial measure. In the process, we sought the effect of addition of rice husk (RH) in polyvinylchloride (PVC) on the dielectric properties at different frequency and temperature has been studied. Measurements have been performed in the frequency range from 1 to 10 kHz and temperature range of 32–80°C. The experimental results show that dielectric constant (ε′) increases with the addition of RH in PVC. Dielectric constant (ε′) decreases with increasing frequency, which indicates that the major contribution to the polarization comes from orientation polarization. Dielectric constant (ε′) increases with increasing temperature due to greater freedom of movement of dipoles within PVC at higher temperatures. A theoretical model for dielectric constant with temperature and frequency dependent is proposed. Experimental results are in good agreement with the proposed theoretical model. © 2012 Wiley Periodicals, Inc. J Appl Polym Sci, 2012 相似文献
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NMR imaging of low pressure,gas‐phase transport in packed beds using hyperpolarized xenon‐129
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Galina Pavlovskaya Joseph Six Thomas Meersman Navin Gopinathan Sean P. Rigby 《American Institute of Chemical Engineers》2015,61(11):4013-4019
Gas‐phase magnetic resonance imaging (MRI) has been used to investigate heterogeneity in mass transport in a packed bed of commercial, alumina, catalyst supports. Hyperpolarized 129Xe MRI enables study of transient diffusion for microscopic porous systems using xenon chemical shift to selectively image gas within the pores, and, thence, permits study of low‐density, gas‐phase mass‐transport, such that diffusion can be studied in the Knudsen regime, and not just the molecular regime, which is the limitation with other current techniques. Knudsen‐regime diffusion is common in many industrial, catalytic processes. Significantly, larger spatial variability in mass transport rates across the packed bed was found compared to techniques using only molecular diffusion. It has thus been found that that these heterogeneities arise over length‐scales much larger than ~100 µm. © 2015 American Institute of Chemical Engineers AIChE J, 61: 4013–4019, 2015 相似文献
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Preliminary analysis was performed to assess contamination levels in roadside soils, distribution behavior and human exposure with Polycyclic Aromatic Hydrocarbons (PAHs) during summer, winter, rainy, and autumn during 2013 in one of the developing cities of northern India. The concentration of PAHs was measured at ten different locations (at 1, 2, and 3 m) from roadside soil. Recovery range was 30% and 80% with lower value corresponding to the lower molecular weight PAHs compound. Identification and quantification of PAHs was done by GC-FID. Average PAHs concentration (city average) was found to be 16.53, 4.04, 17.49, and 7.82 μg g?1, during summer, winter, autumn, and the rainy seasons, respectively. Average concentration of low and high carcinogenic PAHs during summer, winter, autumn, and rainy was 5.1 and 31.29, 2.1 and 6.4, 4.74 and 35.08, 3.97 and 12.77μg g?1, respectively. The average ratio of low and high carcinogenic PAHs was found to be 1:6, 1:3, 1:7.6, and 1:3.21 during summer, winter, autumn, and the rainy seasons at most intercepts. Dib(ah)A and B(a)P were the two individual PAHs found in highest concentration during summer, winter, and the rainy seasons, whereas B(a)P and IP were individual PAHs found in highest concentration during autumn. It was also analyzed that high carcinogenic PAHs concentration was quite higher (around 85%) in comparison to low carcinogenic PAHs (around 15%) at most intercepts. This article also deals with the behavior of PAHs at places of average/high population and traffic density intercepts. Five-ringed PAHs were in highest concentration at all intercepts and seasons. Two-tailed T test was applied for authenticity of the data and results. Toxic equivalency factor of B(a)P and Dib(ah)A was maximum as compared to other PAHs. 相似文献
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Rastogi NK 《Critical reviews in food science and nutrition》2011,51(8):705-722
The demand for convenience foods of the highest quality in terms of natural flavor and taste, and which are free from additives and preservatives, has spurred the need for the development of a number of non-thermal approaches to food processing, of which ultrasound technology has proven to be very valuable. Increasing number of recent publications have demonstrated the potential of this technology in food processing. A combination of ultrasound with pressure and/or heat is a promising alternative for the rapid inactivation of microorganisms and enzymes. Therefore, novel techniques like thermosonication, manosonication, and manothermosonication may be a more relevant energy-efficient processing alternative for the food industry in times to come. This review aims at identifying the opportunities and challenges associated with this technology. In addition to discussing the effects of ultrasound on foods, this review covers various areas that have been identified as having great potential for future development. It has been realized that ultrasound has much to offer to the food industry such as inactivation of microorganisms and enzymes, crystallization, drying, degassing, extraction, filtration, homogenization, meat tenderization, oxidation, sterilization, etc., including efficiency enhancement of various operations and online detection of contaminants in foods. Selected practical examples in the food industry have been presented and discussed. A brief account of the challenges in adopting this technology for industrial development has also been included. 相似文献
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B.S. Chanukya Navin K. Rastogi 《Journal of chemical technology and biotechnology (Oxford, Oxfordshire : 1986)》2010,85(2):243-247
BACKGROUND: This paper reports on the use of a liquid emulsion membrane involving paraffin light oil as membrane phase and lecithin as surfactant for the extraction of alcohol from anthocyanin extract and simulated pineapple wine. RESULTS: The extraction of alcohol was found to depend on the many factors such as surfactant concentration, contact time, stirring speed, stirring time, and ratio of membrane emulsion to feed volume. Results showed that optimum conditions for maximum alcohol extraction (25%) were lecithin concentration 3%, contact time 20 min, stirring speed 250 rpm and ratio of membrane emulsion to feed volume 1:2. Multistage extraction using this liquid emulsion membrane was found to completely remove alcohol from anthocyanin extract and from simulated pineapple wine in seven stages and five stages, respectively. CONCLUSION: This liquid emulsion membrane was found to be a useful method for the extraction of alcohol from aqueous feed. Copyright © 2009 Society of Chemical Industry 相似文献
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