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Sirinad Noypitak Krisana Krisanapook Sumaporn Kasemsumran 《International Journal of Food Properties》2013,16(5):1014-1028
Carbon dioxide treatment to reduce soluble tannins and astringency in persimmons is sometimes ineffective. Near-infrared spectroscopy was used to develop a predictive model for soluble tannin content and persimmon classification. A model using averaged spectra collected in the interactance mode showed better performance (correlation coefficient of prediction, rp = 0.95 and root mean square error of prediction, RMSEP = 0.17% w/w) than that from the transmittance mode (rp = 0.94 and RMSEP = 0.19% w/w). Models generated using spectra from the stem-end or middle plane flesh and whole fruit were comparable. Classification accuracy of 97.1% was achieved using stem-end flesh spectra. Therefore, near-infrared spectroscopy is a rapid and non-destructive technique with potential applications in the estimation of persimmon tannin content. 相似文献
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Narong Sarisuta Pojawon Lawanprasert Satit Puttipipatkhachorn Krisana Srikummoon 《Drug development and industrial pharmacy》2013,39(4):463-471
ABSTRACTThe influence of fillers and polymeric films on adhesive strength of hydroxypropyl methylcellulose (HPMC) and Eudragit E100® films coated on ranitidine HCl tablets containing either spray-dried rice starch (SDRS) or lactose monohydrate as fillers after storage at 45°C/75% RH for four weeks was investigated by the use of butt adhesion technique. The adhesive strength of film-coated tablets of fillers without drug was found to slightly decrease after storage. In contrast, the adhesive strength of drug-containing film-coated tablets significantly reduced, the degree of which was higher for Eudragit E100® than HPMC. Physicochemical characterization by employing differential scanning calorimetry (DSC) and diffuse reflectance infrared Fourier transform spectroscopy (DRIFTS) revealed that the drug was obviously incompatible with lactose and possibly mild interaction with Eudragit E100® was suggested. The results indicated that the adhesive strength of film-coated tablets would be affected not only by the drug-excipient interaction, but also by the drug-polymeric film interaction. 相似文献
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Kartik Sharma Krisana Nilsuwan Bin Zhang Hui Hong Soottawat Benjakul 《International Journal of Food Science & Technology》2023,58(1):154-166
Impacts of plastein reaction on bitterness, physicochemical and antioxidant properties of salmon frame hydrolysate with the aid of various proteases (alcalase and papain) at different concentrations and varying reaction temperatures were investigated. Plastein was produced from hydrolysate by papain at 40°C, which had 30% degree of hydrolysis (30DHP). Rearrangement of peptides in hydrolysate was performed by 1% papain at 40°C for 10 h, yielding plastein namely ‘30DHP-P1’. It showed the lowest bitterness (P < 0.05) than other plasteins and hydrolysates. Surface hydrophobicity was not related well with bitterness. Therefore, the size of peptides also determines the bitterness. 30DHP-P1 had augmented solubility; however, its antioxidant activities (DPPH and ABTS radical scavenging activities and ferric reducing antioxidant power) were slightly lower (P < 0.05) than those of hydrolysates. Bitterness of hydrolysate was markedly debittered via plastein reaction under optimal condition. Plastein generally had lighter colour and still possessed antioxidant activity. 相似文献
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Sarisuta N Lawanprasert P Puttipipatkhachorn S Srikummoon K 《Drug development and industrial pharmacy》2006,32(4):463-471
The influence of fillers and polymeric films on adhesive strength of hydroxypropyl methylcellulose (HPMC) and Eudragit E100® films coated on ranitidine HCl tablets containing either spray-dried rice starch (SDRS) or lactose monohydrate as fillers after storage at 45°C/75% RH for four weeks was investigated by the use of butt adhesion technique. The adhesive strength of film-coated tablets of fillers without drug was found to slightly decrease after storage. In contrast, the adhesive strength of drug-containing film-coated tablets significantly reduced, the degree of which was higher for Eudragit E100® than HPMC. Physicochemical characterization by employing differential scanning calorimetry (DSC) and diffuse reflectance infrared Fourier transform spectroscopy (DRIFTS) revealed that the drug was obviously incompatible with lactose and possibly mild interaction with Eudragit E100® was suggested. The results indicated that the adhesive strength of film-coated tablets would be affected not only by the drug-excipient interaction, but also by the drug-polymeric film interaction. 相似文献
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Rojanapanthu P Sarisuta N Chaturon K Kraisintu K 《Drug development and industrial pharmacy》2003,29(1):31-37
The physicochemical properties of phosphatidylcholine-cholesterol liposomes containing amphotericin B and prepared by reverse-phase evaporation method were studied. Uniformly dispersed liposomal suspensions were obtained by employing 3:1 ratio (by volume) of diethyl ether to normal saline, 5 min sonication time at 7°C, and evaporation of diethyl ether at 25°C. Microscopic examination showed that the prepared liposomes were spheroids with unilamellar, oligolamellar, or multilamellar structure. The liposomes containing amphotericin B 2.0 mol% of total lipid led to the highest percentage of drug entrapment. Liposomes with maximum entrapment efficiency were obtained from using 250 µmol of total lipid. The liposomal amphotericin B possessing the highest drug entrapment efficiency (approximately 95%) with particle size range of 1307-1451 nm was the one composed of 1:1 molar ratio of phosphatidylcholine to cholesterol. 相似文献
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Jeerayut Hongwiangjan Anupun Terdwongworakul Krisana Krisanapook 《International Journal of Food Science & Technology》2015,50(3):782-789
This research investigated the maturity assessment of pomelo using acoustic properties obtained from an impact of fruit, optical properties of the peel and variables related to oil glands from peel images. Pomelo samples were harvested at 5.5, 6.0, 6.5 and 7.0 months after anthesis. All nondestructive variables were used to build qualitative models with partial least squares discriminant analysis. The classification model based on the nondestructive variables showed that fruits could be separated into immature, early‐mature and late‐mature groups with an accuracy of 96.7%. The important variables contributing to the classification were the impact response based on the second‐order resonant frequency and the difference of green colour between the oil gland and the peel. 相似文献
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