Mechanical property enhancement of non‐bonding electrospun mats via adhesive

In the present study, the effect of adhesive on the morphology of different electrospun polymeric mats was investigated. The modification of two polymers, poly(methyl methacrylate) and poly(vinyl chloride), was carried out by blending the polymers with different amounts of poly(butyl acrylate) (PBA) adhesive to investigate the effect of different amounts of adhesive with heat hardener in hybrid mats. The introduction of various concentrations of PBA into different polymer solutions led to the formation of point‐bonded electrospun fibrous mats. Scanning electron microscopy images indicated that point‐bonded polymer/adhesive fibers were uniformly distributed throughout the mats. Fourier transform infrared spectrometry, contact angle measurements and thermogravimetric analysis were used to study the different properties of the hybrid mats. The tensile strength of the blended fibrous electrospun mats was increased effectively. This enhancement of the mechanical properties of the mats due to the presence of adhesive increases the number of potential applications of the electrospun mats, especially for mechanically weak polymers. Copyright © 2012 Society of Chemical Industry     

Dose-dependent effect in the inhibition of oxidative stress and anticlastogenic potential of ginger in STZ induced diabetic rats

Ginger is an important medicinal herb has numerous bioactive components and is used in the management, control and/or treatment of diseases including diabetes mellitus. The present study was undertaken to see the dose–response effect of ginger and evaluate the possible protective effects of dietary ginger on oxidative stress and genotoxicity induced by streptozotocin (STZ) diabetic rats. Inbred male Wistar/NIN rats of 8–9 weeks old were treated with 30 mg/kg of STZ. Rats were divided into different groups of control, diabetic non-treated, and diabetic treated with ginger powder at 0.5%, 1% and 5% respectively. After feeding for a month, blood and tissues were collected to see the effect of ginger on antioxidant status, DNA damage and bone marrow genotoxicity. In this study ginger exerted a protective effect against STZ-induced diabetes by modulating antioxidant enzymes and glutathione and down regulating lipid and protein oxidation and inhibition in genotoxicity in a dose–response manner.     

New ternary Yb5Sb3-type R5T1−x{Sb,Bi}2+x phases (R = Y,Dy, Ho,T = Co,Ru, Rh,Pd) and their magnetic properties

Several novel R₅T_1?x{Sb,Bi}_2+x phases having the Yb₅Sb₃-type structure (space group Pnma) have been synthesized. The cell parameters are: a = 1.20668(9), b = 0.88396(7), c = 0.78745(7) nm for Y₅CoSb₂; a = 1.19939(7), b = 0.88364(5), c = 0.78283(5) nm for Dy₅CoSb₂; a = 1.19633(8), b = 0.89231(6), c = 0.78450(6) nm for Ho₅RhSb₂; a = 1.18650(6), b = 0.90455(4), c = 0.79260(4) nm for Ho₅PdSb₂; a = 1.2215(3), b = 0.8948(2), c = 0.7977(2) nm for Y₅CoBi₂; a = 1.1781(8), b = 0.9071(7), c = 0.7936(6) nm for Tm₅Co_0.5Bi_2.5; a = 1.1972(1), b = 0.92096(9), c = 0.80048(9) nm for Ho₅RuBi₂; a = 1.2082(1), b = 0.90346(9), c = 0.79413(8) nm for Ho₅RhBi₂ and a = 1.20374(5), b = 0.91076(4), c = 0.80135(4) nm for Ho₅PdBi₂, respectively. Magnetization measurements indicate ferromagnetic transitions for Dy₅CoBi₂, Ho₅RhSb₂, Ho₅RhBi₂, Ho₅PdSb₂ and Ho₅PdBi₂ at T_C = 34, 38, 28, 42 and 38 K, respectively. The Ho₅RhSb₂ and Ho₅PdBi₂ compounds show additional magnetic transitions at about 18 K, probably associated with a spin reorientation. The magnetocaloric effect of Dy₅CoBi₂ in terms of the isothermal entropy change, ΔS_m, is ?6.2 J/(kg/K) at 38 K and in terms of the adiabatic temperature change, ΔT_ad, is 2.2 K for a 5 T field change.     

Pollution due to coir retting and its effect on estuarine flora and fauna

One of the striking features of Kerala state is the continuous chain of lagoons or backwaters existing along the coastal region. The backwaters support rich and diverse life forms and provide crucial nurseries for shrimps and fishes as well as habitat for oysters, clams and mussels which later enrich the ocean and make Kerala the principal exporter of marine products amongst the states of India. The shallow fringes of the backwaters and the channels drawn from them are used for retting of coconut husk. It adversely affects the productivity of the backwaters and is harmful to marine fisheries. The retting of coconut husks in backwaters is brought about by the pectinolytic activity of micro organisms especially bacteria fungi and yeasts degrading the fibre binding materials of the husk and liberating large quantities of organic matter and chemicals into the environment, including pectin, pentosan, tannins, polyphenols, etc. Consequently hydrogen sulphide, phosphate and nitrate contents increase while dissolved oxygen and community diversity of plankton decrease in the ambient waters during the retting process. The present study is to evaluate pollution due to coir retting activity and its influence on quality of water and estuarine flora and fauna.     

Alterations in antioxidant status of rats following intake of ginger through diet

Ginger is known to possess potent antioxidant and anti-inflammatory properties. Therefore, in vivo studies in rats were initiated to investigate if ginger fed through diet can improve their antioxidant status. Inbred male Wistar/NIN rats were divided into four groups containing six animals per group. The 1st group received a stock diet whereas the 2nd, 3rd and 4th groups were fed with a diet incorporating ginger powder at 0.5%, 1% and 5% levels for a period of one month. After one month of feeding, rats were sacrificed and their livers and kidneys collected for the analysis of antioxidant enzymes like superoxide dismutase (SOD), catalase and glutathione peroxidase (GSHPx), and to estimate lipid peroxidation and protein oxidation. The levels of all the three enzymes, which are the important components of antioxidative defenses, were significantly stimulated in the livers of groups fed with ginger. The significant reduction in lipid peroxidation in livers and kidneys and inhibition of protein oxidative products in livers indicated the antioxidant potential of ginger when consumed naturally through diet. The findings reported suggest that regular intake of ginger through diet can protect against oxidative tissue damage.     

University-Based Engineering Research in the United States

This paper reports results from an NSF-supported survey of a national probability sample of U.S. engineering faculty on the nature and organization of their research activities. We analyze how engineering faculty spend their time, the types of research faculty conduct, characteristics of that research, how that research has changed over time, and the involvement of students in engineering research, based upon the engineering discipline, institutional research intensiveness and age of the respondents. These data and results represent a perspective on university-based engineering research activities from the point of view of active researchers across most of the engineering schools in the United States.     

Development of a PCR assay for the detection of nifH and nifD genes in indigenous photosynthetic bacteria

Molybdenum (Mo) nitrogenases consist of two components: dinitrogenase reductase (encoded by nifH) and the dinitrogenase or MoFe protein (encoded by nifDK). Nitrogenase enzyme of photosynthetic bacteria is responsible for hydrogen production. Therefore, primers were designed for the nitrogenase gene only. In this study, two primers (ND and NH) were designed after comparative genomic analysis of nifH and nifD gene sequences from public databases. The designed primers were used for the amplification of nifH and nifD genes to detect nitrogenase genes in photosynthetic bacteria. Initial detection was done using a monoplex Polymerase Chain Reactions (PCRs) followed by optimization of the PCR protocols. Subsequently, a duplex PCR was designed for amplification and detection of nifH and nifD genes in indigenous photosynthetic bacteria. Evaluation of the duplex PCR on six samples isolated from Palm Oil Mill Effluent (POME) showed that only four isolates contained both the nifH and nifD genes, indicating that these isolates were potential hydrogen-producing bacteria. PCR detection provides a rapid and efficient pre-identification of potential photosynthetic bacterial hydrogen producers.     

Seed reserves of chickpea in relation to molybdenum supply

Chickpea (Cicer arietinum L), cv K75 plants were grown till maturity at 0.00001, 0.0001, 0.001 (deficient), 0.02 (adequate), 0.2 (supranormal) and 2.0 (excess) mg dm^?3 Mo in refined sand. The pod and seed yield of chickpea were at a maximum at 0.2 mg dm^?3 Mo, which is ten times higher than the usual Mo requirement. The seed weight of chickpea was decreased more by low (<0.02 mg dm^?3) than excess (2 mg dm^?3) Mo. In chickpea seeds, the concentrations of starch, reducing, non‐reducing and total sugars were highest at 0.02 mg dm^?3 Mo and decreased by Mo stress (<>0.02–0.2 mg dm^?3). In comparison, the content of methionine, lysine, legumin, vicilin, total proteins, protein and non‐protein nitrogen in seeds of chickpea decreased variably both at low (<0.02 mg dm^?3) and high (>0.2 mg dm^?3) Mo. Both deficiency and excess of Mo deteriorated the quality of seeds by increasing the content of phenols, cysteine and albumin and decreasing that of methionine, lysine, legumin and vicilin protein fractions, apart from reducing the seed weight. The quality of seeds deteriorated more by deficiency than excess of Mo in chickpea. Copyright © 2004 Society of Chemical Industry     

Analysis of nutritional transport through a capillary: Normal and stenosed

Presented herein are the studies of nutritional transport from capillary to tissues in normal and stenosed arteries. The model incorporates modified Casson's fluid representation for the blood and symmetric stenosis has been assumed at some distance from the entry. Assessment of the severity of the disease could be made possible through the variation of a parameter named as retention parameter. Nutritional flux at the capillary wall is affected by the growing stenosis and its variation has been observed through a decreasing trend of the retention parameter from 1 to 0. Results for local variation of viscosity contrary to Fahraeus-Lindquist effect have been explained. Symmetry of the distribution of the wall shearing stress and resistance to flow and their growth with the developing stenosis is another important feature of this analysis. Taylor diffusivity coefficient increases considerably with growing stenosis and the nutritional transport to the deeper cells of the tissue will naturally decrease.