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1.
The explosive growth of the Internet has made the knowledge and skills for creating Web pages into general subjects that all students should learn. It is now common to teach the technical side of the production of Web pages and many teaching materials have been developed. However teaching the aesthetic side of Web page design has been neglected, and students not in art or design majors are normally confronted with difficulties when they do expressive design of Web pages. 相似文献
2.
Kanamaru Y Gota H Fujimoto K Ikeyama T Asai T Takahashi T Nogi Y 《The Review of scientific instruments》2007,78(3):036105
A magnetic probe array is constructed to measure precisely the spatial structure of a small fluctuating field included in a strong confinement field that varies with time. To exclude the effect of the confinement field, the magnetic probes consisting of figure-eight-wound coils are prepared. The spatial structure of the fluctuating field is obtained from a Fourier analysis of the probe signal. It is found that the probe array is more sensitive to the fluctuating field with a high mode number than that with a low mode number. An experimental demonstration of the present method is attempted using a field-reversed configuration plasma, where the fluctuating field with 0.1% of the confinement field is successfully detected. 相似文献
3.
Masayoshi Sugawara Tetsuya Suzuki Atsushi Totsuka Masayasu Takeuchi Kunimasa Ueki 《Starch - St?rke》1994,46(9):335-337
The corn hull dietary fiber was decomposed into their components such as cellulose, hemicellulose-A, -B, -C, -other and lignin by the Siegel method, and their contents were 16%, 1%, 57%, 14% and 2%, respectivity. The components of ordinary corn fiber were insoluble in water, but several decomposed fractions were able to dissolved. The solubility in water of hemicellulose-B was well and of hemicellulose A was slightly, but other fractions were insoluble. Hemicellulose-A, -B, -C and -other fractions were made up of about 30% of arabinose and 50% of xylose. Uronic acid contents and solubility in water of each hemicellulose fraction were mutually related. 相似文献
4.
This study explores a teaching method for improving business students’ skills in e-commerce page evaluation and making Web design majors aware of business content issues through cooperative learning. Two groups of female students at a Japanese university studying either tourism or Web page design were assigned tasks that required cooperation to investigate whether a minimum of formal training and interaction between the two groups would result in an increase in the “design” students’ awareness of content issues in page design, and an improvement in the “tourism” students’ ability to evaluate Web pages related to tourism. The results showed only slight improvements, suggesting that either the amount of cooperative learning must be increased or some formal instruction must be introduced. 相似文献
5.
In this paper, we propose a new information theoretic method called structural information control for flexible feature discovery. The new method has three distinctive characteristics, which traditional competitive learning fails to offer. First, the new method can directly control competitive unit activation patterns, whereas traditional competitive learning does not have any means to control them. Thus, with the new method, it is possible to extract salient features not discovered by traditional methods. Second, competitive units compete witheach other by maximizing their information content about input patterns. Consequently, this information maximization makes it possible to control flexibly competition processes. Third, in structural information control, it is possible to define many different kinds of information content, and we can choose a specific type of information according to a given objective. When applied to competitive learning, structural information can be used to control the number of dead or spare units, and to extract macro as well as micro features of input patterns in explicit ways. We first applied this method to simple pattern classification to demonstrate that information can be controlled and that different neuron firing patterns can be generated. Second, a dipole problem was used to show that structural information could provide representations similar to those by the conventional competitive learning methods. Finally, we applied the method to a language acquisition problem in which networks must flexibly discover some linguistic rules by changing structural information. Especially, we attempted to examine the effect of the information parameter to control the number of dead neurons, and thus to examine how macro and micro features in input patterns can explicitly be discovered by structural information. 相似文献
6.
Takashi Kuda Taeko KuniiHideyuki Goto Takamoto SuzukiToshihiro Yano 《Food chemistry》2007,103(3):900-905
Ecklonia stolonifera and Ecklonia kurome are traditional edible brown algae in the fisheries towns in Far East Asia. In the Noto Peninsula area, Ishikawa, Japan, both the Ecklonia are called ‘kajime’ and people believe that the algae improve the property of blood. To determine the varieties of antioxidant and antibacterial properties E. stolonifera and E. kurome products, assays for total phenolic content and antioxidant activities, including DPPH radical-scavenging activity, superoxide anion radical-generated by non-enzymatic system, ferrous-reducing power and WST-8, a tetrazolium salt, redox activity of four dried and two boiled E. stolonifera, and four dried and two raw E. kurome preparations were tested in this study. Furthermore, antibacterial activity of the products was tested. Though the total phenolic content, the antioxidant activity and the antibacterial activities of E. stolorifera and E. kurome products were high, these properties were varied by manufacturers or each product. Especially, two dried and two boiled products of E. stolonifera showed low activities. The results of this study indicate that the contents of functional compounds and their activities were affected or decreased greatly by the processing method. 相似文献
7.
Taeko Izumi Yoshihiro Yagimuma Masanori Haga 《Journal of the American Oil Chemists' Society》1997,74(7):875-878
Enyzmatic amidation of the primary amines β-alanine ethyl ester and 3-aminopropionitrile with methyl laurate by means of immobilized
lipase (Candida antarctica lipase, CAL) resulted in the formation in good yield of N-lauroyl-β-alanine ethyl ester and 3-(N-lauroylamino)-propionitrile, respectively. When 3-amino-propionitrile was used as substrate, diisopropyl ether was a suitable
solvent. Changing the reaction temperature (12–80°C) did not affect the yields, and room temperature was a suitable temperature
for this reaction. In the investigation of reaction conditions, the use of equimolar amounts (5 mmol) of substrate and ester,
along with 0.5 g of CAL, in diisopropyl ether gave the best yield (99.3%) after 24 h of incubation at 24°C. The enzyme activity
in the amidation reaction did not decrease even after six uses. With β-alanine ethyl ester hydrochloride as substrate, diisopropyl
ether was unsuited as a solvent owing to the low solubility of the substrate in this solvent.
In this reaction, the best yield (82.0%) was attained by using dioxane as solvent. CAL achieved higher extents of amide synthesis
with long-chain than with short-chain ester substrates. The enzyme accepted only nonbulky primary amines as substrates. 相似文献
8.
Taeko Izumi Satoshi Aratani 《Journal of chemical technology and biotechnology (Oxford, Oxfordshire : 1986)》1994,59(4):403-408
Enantioselective hydrolysis of racemic acetate or butyrates of 1-hydroxy [3](1,1′) ferrocenophane and endo-1-hydroxy [4](1,2) ferrocenophane using lipases, pig liver esterase and horse liver esterase resulted in the formation of (R)-alcohols and (S)-esters. 相似文献
9.
Taeko Izumi Satoshi Aratani 《Journal of chemical technology and biotechnology (Oxford, Oxfordshire : 1986)》1993,57(1):33-36
±-1-Hydroxymethyl-2-methylferrocene was optically resolved by transesterification with lipases using vinyl esters such as vinyl butyrate, vinyl caproate, vinyl octanoate and vinyl decanoate, as acyl donors. 相似文献