Case Study-Based Challenges of Quality Concrete Finishing for Architecturally Complex Structures

This paper focuses on the procedure utilized in the construction of tilt-up irregular concrete panels that are constructed on-site using concrete slabs and wooden formwork. The case study required high-quality concrete finishing. The erection and installation procedure called for a maximum panel-to-panel joint tolerance of 1.27?cm (0.5?in.), often 90° joints between panels. To meet precision requirements, the casting slabs were leveled and flattened with laser screed technology and smoothed with chemical solutions. To ensure that the final result met expectations, a mock-up model was built using different types of materials and to simulate site constraints. The architectural design is a composition of precast concrete panels like “Lego” pieces assembled similarly to a jigsaw puzzle. The unique construction process required a state-of-the-art analysis to produce the set quality. Quality conditions as set by the owner included creating a smooth concrete surface on all panels while avoiding damages and reducing equipment and material costs. The proposed methodology is described through its implementation on the case study, which is also described in this paper.     

Effect of a supplemental Aspergillus niger phytase on the utilization of plant phosphorus by rainbow trout (Oncorhynchus mykiss)

Effects of a supplemental Aspergillus niger-phytase on digestibility and utilization of dietary phosphorus (P) were studied in three experiments with rainbow trout. P concentration in the diets was 4.8 and 5.8 g/kg DM, respectively. The P contained in the diet originated solely from plants, mainly soy-products. Digestibility of P was studied using the stripping method and hydrochloride insoluble ash as marker. Utilization was studied in growth trials by use of the comparative body analysis. At a water temperature of 15 degrees C, both digestibility and utilization of P were increased from 25 to 57% and from 17 to 49%, respectively when 1000 U/kg phytase were supplemented. Feed consumption and gain of trout were significantly increased. At a water temperature of 10 degrees C, utilization of P was also increased from 6 to 25%. However, feed consumption and gain of trout were very low at this water temperature and not influenced by the supplemental phytase.     

Time jitter analysis of 1-bit sigma-delta synthesizer

This letter presents a general analysis of time jitter in sigma-delta synthesizer. One of the practical applications of 1-bit sigma-delta systems is a generation of high-resolution local oscillator (LO) signals. In order to generate LO signals, one may use a single-bit sigma-delta technique to encode sine waves. Today, direct generation of high-frequency sine wave using a clock with higher frequency, is possible. In this letter, we will analyze different LO signal generators and develop a practical way of computation to decide how to choose the best configuration under minimum degradation of signal-to-noise ratio (SNR) at the output.     

Effect of the add-back process on the free amino acid pool of potatoes

Summary The major losses in nitrogen and free amino acids (FAA) of the potato during the add-back (A-B) process were in the pre-cooking and mash-mixing steps (Fig. 1). These losses were due to leaching of nitrogen compounds into the processing water and heating.The FAA pool of the potato is composed mainly of the amides (asparagine and glutamine), aspartic and glutamic acids (approx. 53%). These amino acids were degraded substantially during the add-back process. There was also a significant loss in valine, threonine, serine, leucine, phenylalanine, and arginine, but no change in -aminobutyric acid (GABA).

---

Einfluß des Add-Back Prozesses auf die freie Aminosäuremenge von Kartoffeln

Zusammenfassung Die Hauptverluste an Stickstoff und freien Aminosäuren werden bei der Kartoffel während des Add-back-Prozesses (A-B) beim Vorkochen und bei der Zerkleinerung (Abb. 1) festgestellt. Die Verluste sind durch das Auswaschen der Stickstoffverbindungen mit dem für die Herstellung erforderlichen Wasser und durch die Erhitzung bedingt. Die freien Aminosäuren der Kartoffel setzen sich im wesentlichen aus Amiden (Asparagin und Glutamin), Asparagin- und Glutaminsäuren (ca. 53%) zusammen. Die Amisnosäuren werden hauptsächlich während des Add-Back-Prozesses abgebaut. Ebenso nehmen Valin, Threonin, Serin, Leucin, Phenylalanin und Arginin im Verlauf des Prozesses signifikant ab, jedoch veränderte sich der -Aminobuttersäuregehalt (GABA) nicht.

     

Exploring similarities and differences in teamwork across diverse healthcare contexts using communication analysis

Teamwork is prevalent in many work contexts. This study explored the similarities and differences in teamwork processes across different healthcare work contexts with the aim of assessing knowledge transfer feasibility. The research approach was to aggregate team communication analyses from four healthcare contexts to uncover teamwork similarities and differences. The four healthcare contexts included two handoffs and two surgery contexts. The communication analysis segmented communication into meaningful sequences. It categorized utterances into content categories and verbal behaviors. There were a few similar content categories across the four contexts. A clear information structure emerged in the two handoff contexts. In addition, there were more dialogues and requests in the surgeries compared to more reports in the handoffs. The content similarities suggest that some knowledge is transferable among the contexts. However, the differences in communication patterns reflect fundamental differences between handoff and surgery contexts in some teamwork processes. This research demonstrated that using communication analysis can uncover similarities and differences in team cognition and teamwork processes across work contexts. This in turn can help determine what knowledge and methods pertaining to team training, procedures, and technology are transferable across the contexts.     

Theory and experiment on the three-dimensional motion of a freely suspended spherical particle at the entrance to a pore at low Reynolds number

This paper examines the three dimensional approach of a neutrally buoyant sphere of any size to a circular hole in a plane wall at very low Reynolds number. The analysis differs from previous studies, largely applied to the multipore filter, in that the authors investigate the three dimensional hydrodynamic interaction of the sphere with the entrance geometry of the pore in the limit of zero inertia. The problem is first exactly formulated as the linear superposition of fundamental Stokes flows for rotation and translation of the sphere and flow past a stationary sphere. Approximate solutions are then obtained for the deviation of sphere trajectories from fluid stream lines and the results compared with laboratory model experiments in a low Reynolds number settling tank. The theory and experiment show that because of the hydrodynamic interaction sphere trajectories and fluid streamlines deviate significantly as the opening is approached, that all spheres eventually enter the pore regardless of their initial position, but that a non-uniform concentration profile develops with large increases in concentration near the walls of the orifice in the vicinity of the opening. The results provide a basic mechanism to explain the onset of Fahraeus phenomenon for red cells entering small blood vessels and glass tubes.     

Derandomized graph products

Berman and Schnitger gave a randomized reduction from approximating MAX-SNP problems within constant factors arbitrarily close to 1 to approximating clique within a factor ofn (for some ). This reduction was further studied by Blum, who gave it the namerandomized graph products. We show that this reduction can be made deterministic (derandomized), using random walks on expander graphs. The main technical contribution of this paper is in proving a lower bound for the probability that all steps of a random walk stay within a specified set of vertices of a graph. (Previous work was mainly concerned with upper bounds for this probability.) This lower bound extends also to the case where different sets of vertices are specified for different time steps of the walk.