4G/LTE‐A (Long‐Term Evolution—Advanced) is the state of the art wireless mobile broadband technology. It allows users to take advantage of high Internet speeds. It makes use of the OFDM technology to offer high speed and provides the system resources both in time and frequency domain. A scheduling algorithm running on the base station holds the allocation of these resources. In this paper, we investigate the performance of existing downlink scheduling algorithms in two ways. First, we look at the performance of the algorithms in terms of throughput and fairness metrics. Second, we suggest a new QoS‐aware fairness criterion, which accepts that the system is fair if it can provide the users with the network traffic speeds that they demand and evaluate the performance of the algorithms according to this metric. We also propose a new QoS‐aware downlink scheduling algorithm (QuAS) according to these two metrics, which increases the QoS‐fairness and overall throughput of the edge users without causing a significant degradation in overall system throughput when compared with other schedulers in the literature. 相似文献
In two recent papers, a sure-success version of the Grover iteration has been applied to solve the weight decision problem of a Boolean function and it is shown that it is quadratically faster than any classical algorithm (Braunstein et al. in J Phys A Math Theor 40:8441, 2007; Choi and Braunstein in Quantum Inf Process 10:177, 2011). In this paper, a new approach is proposed to generalize the Grover’s iteration so that it becomes exact and its application to the same problem is studied. The regime where a small number of iterations is applied is the main focus of this work. This task is accomplished by presenting the conditions on the decidability of the weights where the decidability problem is reduced to a system of algebraic equations of a single variable. Thus, it becomes easier to decide on distinguishability by solving these equations analytically and, if not possible, numerically. In addition, it is observed that the number of iterations scale as the square root of the iteration number of the corresponding classical probabilistic algorithms. 相似文献
In this study, density, porosity, void ratio, and ultrasonic P- and S-wave first arrival times were measured on limestone, sandstone, and siltstone samples obtained by using mechanical soundings in the city of Zonguldak. Turkey. Fracture and fissure indexes of rocks were calculated from ultrasonic P- (Vp) and S-wave (Vs) velocities. Multi-parameter relationships occurred between ultrasonic velocities with seismic fracture and fissure indexes and physical and mechanical properties of the rocks. Root mean squared error (RMSE = 0.5–0.8%) values correlated between measured densities and densities calculated from Vp and Vs. The correlation coefficients of experimental relations between densities, void ratio, and porosity with seismic velocities that were obtained ranged from 78, 86, 67, and 84%, respectively. Consequently, natural, water-saturated and grain densities, porosity, and void ratio values were determined from new multi-parameter relationships obtained from the combined use of Vp and Vs. In addition, the results of this study suggest that the rock quality may wrongly be determined using the only Vp, whereas it can be obtained more accurately by using Vp and Vs together. The reason for this is that the P wave spreads in solid, liquid, and gas media, while the S-wave spreads only in solid media. Therefore, S-waves will not be altered by fracture filling (gas or liquid), while P-waves are affected by fracture filling. In the present study, the use of Vp and Vs together in relationships was more useful in determining the strength and hydraulic properties of rock mass that the use of either Vp or Vs alone. Also, Rock Quality Designation (RQD) and Rock Mass Rating (RMR) values can be correctly calculated from the combined use of Vp and Vs. As a result, interpretation of crack fill and classification of the rocks can be quickly performed using seismic velocities.
Murata Vortex spinning (MVS) system is one of the unconventional systems for yarn manufacturing. It is suitable for spinning of 100% cotton fibers, synthetic fibers, and cotton/synthetic fiber blends which are 1 inch or more in length. The production ranges are between Ne 15-60. Vortex yarn and fabrics have low hairiness, clear appearance, high resistance to pilling and abrasion. In this study, the vortex yarns with Ne 30 are produced in different blend ratios in Murata Vortex Spinner using carded cotton, viscose, modal, silver-added polyester (Flexsil-D2?), polyester, and nylon 6.6 fibers. Vortex spun yarns are tested to determine the yarn properties which are diameter, density, roundness (shape), unevenness, imperfection, Uster hairiness (H), Zweigle hairiness, tenacity, and elongation. The study reveals that the fiber type has quite significant effects on yarn properties. In terms of structural properties, cotton is the most negative fiber while regenerated cellulosic fibers are the most positive. As modal, nylon and polyester fiber increase yarn strength, nylon and viscose fiber increase breaking elongation. Viscose and modal reduce unevenness, imperfection and hairiness while polyester and nylon exhibit more negative effect on these properties. 相似文献
Purple carrot was analysed for its antioxidant activity by measuring its scavenging effect on 1, 1-diphenyl-2-picrylhydrazyl (DPPH) radical. The amount of purple carrot necessary to decrease by 50% the initial DPPH concentration (EC50) was found 30.23 +/- 5.17 (mg sample/mg DPPH). Effects of the dehydration process on the antioxidant activity of purple carrots were also determined after dehydration by using tray drier and microwave+tray drier combination. Purple carrots were cleaned, washed, sorted, sliced, and blanched in water at 98 +/- 1 degree C for 2 min. Then half of the samples were dehydrated in microwave (45 min) and tray drier (105 min) combination, and others were dehydrated in tray drier (150 min) until reaching the constant weight. Raw, blanched and dehydrated purple carrots were compared for their antioxidant activity and total anthocyanin contents, color values (L*, a*, b*, C*, H degrees) and dry matter contents. The antioxidant activity as measured by DPPH, EC50 value ranged from 7.80 to 30.23 of processed and raw carrots where the H degrees values were changed from -3.68 to -23.96 corresponding to a bluish hue. 相似文献