移动通信系统中功率控制研究

在阐述功率控制在移动通信系统中的发展过程的基础上，着重研究了WCDMA系统的功率控制，最后对功率控制未来的研究方向做了简要的分析。     

用LabVIEW演示PID控制规律

利用虚拟仪器技术,采用LabVIEW图形编程环境,设计了一个程序,用于演示PID控制规律,可将其用于教学中,以此为例说明LabVIEW对传统教学方法所带来的巨大变化.     

电磁超声流量计的研制

基于电磁声换能器的原理，研制了一种新型的电磁超声流量计，并讨论提高测量精度的措施。     

基于CATV的一站式电子政务系统的构建

电子政务是Internet网络上的综合应用,利用外交互式技术在CATV网络上构建一站式电子政务是充分利用现有的CATV网络资源的最好选择;在CATV网络上构建电子政务最关键的是要建立起安全的信息通道,安全的信息通道的建立必须借助于PKI技术.     

IPv6与欧洲

在推进IPv6的问题上,亚洲表现的最为积极,这是因为亚洲各国承受着巨大的IP地址方面的压力。欧洲虽然在这方面没有这样大的压力,但在互联网方面一直落后于美国,这是欧洲所不甘心的。因此,欧洲在推进IPv6方面也做了许多工作。欧洲推进IPv6的基本策略是先移动,后固定,并实施了一系列的行动计划和项目。欧洲面临的挑战主要是已经部署了数量巨大的网元、操作系统与软件应用必须予以更新、互通或取代,需要仔细规划和大量投资。     

浅谈综采工作面过陷落柱方法

通过分析陷落柱的形成机理,提出过陷落柱的有效方法,以加快综采工作面过陷落柱的速度.     

电站锅炉制粉系统的爆炸原因与防范对策

火力发电厂制粉系统爆炸事故时有发生 ,重大设备损坏 ,造成了严重的经济损失。本文通过分析研究 ,找出制粉系统爆炸的原因 ,从措施上、煤的质量控制上及制粉系统结构改造上提出了防范的对策。     

微波-表面活性剂协同提取万寿菊叶黄素工艺研究

以提高万寿菊叶黄素的提取率为目的,采用单因数实验结合正交实验的方法.研究了微波-表面活性剂协同提取万寿菊花中叶黄素的丁艺.结果表明:万寿菊叶黄素的微波-表面活性剂协同提取最优工艺为:以乙酸乙酯为提取剂,表面活性剂Tween-20为最佳助萃取剂(质量分数为0.03%),提取固液比1∶60(g/mL),微波功率400 W,微波提取温度为60℃,提取时间2 min.在此工艺下,万寿菊叶黄素的提取量为3.209 mg/g.     

Ultra-wideband bandpass filter with hybrid microstrip/CPW structure

A novel ultra-wideband (UWB) bandpass filter (BPF) is presented using the hybrid microstrip and coplanar waveguide (CPW) structure. A CPW nonuniform resonator or multiple-mode resonator (MMR) is constructed to produce its first three resonant modes occurring around the lower end, center, and higher end of the UWB band. Then, a microstrip/CPW surface-to-surface coupled line is formed and modeled to allocate the enhanced coupling peak around the center of this UWB band, i.e., 6.85GHz. As such, a five-pole UWB BPF is built up and realized with the passband covering the entire UWB band (3.1-10.6GHz). A predicted frequency response is finally verified by the experiment. In addition, the designed UWB filter, with a single resonator, only occupies one full-wavelength in length or 16.9mm.     

Peracetic acid pretreatment of sugarcane bagasse for enzymatic hydrolysis: a continued work

Previous work has shown that the enzymatic hydrolysis of sugarcane bagasse could be greatly enhanced by peracetic acid (PAA) pretreatment. There are several factors affecting the enzymatic digestibility of the biomass, including lignin and hemicelluloses content, cellulose crystallinity, acetyl group content, accessible surface area and so on. The objective of this work is to analyze the mechanism of the enhancement of enzymatic digestibility caused by PAA pretreatment. Delignification resulted in an increase of the surface area and reduction of the irreversible absorption of cellulase, which helped to increase the enzymatic digestibility. The Fourier transform infrared (FTIR) spectrum showed that the absorption peaks of aromatic skeletal vibrations were weakened or disappeared after PAA pretreatment. However, the infrared crystallization index (N.O'KI) was increased. X‐ray diffraction (XRD) analysis indicated that the crystallinity of PAA‐treated samples was increased owing to the partial removal of amorphous lignin and hemicelluloses and probable physical change of cellulose. The effect of acetyl group content on enzymatic digestibility is negligible compared with the degree of delignification and crystallinity. The results indicate that enhancement of enzymatic digestibility of sugarcane bagasse by PAA pretreatment is achieved mainly by delignification and an increase in the surface area and exposure of cellulose fibers. Copyright © 2008 Society of Chemical Industry