An overview of the environmental,economic, and material developments of the solar and wind sources coupled with the energy storage systems

There is a constant growth in energy consumption and consequently energy generation around the world. During the recent decades, renewable energy sources took heed of scientists and policy makers as a remedy for substituting traditional sources. Wind and photovoltaic (PV) are the least reliable sources because of their dependence on wind speed and irradiance and therefore their intermittent nature. Energy storage systems are usually coupled with these sources to increase the reliability of the hybrid system. Environmental effects are one of the biggest concerns associated with the renewable energy sources. This study summarizes the last and most important environmental and economic analysis of a grid‐connected hybrid network consisting of wind turbine, PV panels, and energy storage systems. Focusing on environmental aspects, this paper reviews land efficiency, shaded analysis of wind turbines and PV panels, greenhouse gas emission, wastes of wind turbine and PV panels' components, fossil fuel consumption, wildlife, sensitive ecosystems, health benefits, and so on. A cost analysis of the energy generated by a hybrid system has been discussed. Furthermore, this study reviews the latest technologies for materials that have been used for solar PV manufacturing. This paper can help to make a right decision considering all aspects of installing a hybrid system. Copyright © 2017 John Wiley & Sons, Ltd.     

Profiling and quantification of isoflavones in soymilk from soy protein isolate using extracted ion chromatography and positive ion fragmentation techniques

Dietary supplements on soy based foods and beverages are increasingly gaining prominence all over the world. In this study, liquid chromatography coupled with positive electrospray ionisation tandem mass spectrometry (LC-ESI-MS) and diode array detection was used for the quantitation and characterisation of isoflavones in fermented and unfermented soymilk made from soy protein isolate SUPRO 590. Bifidobacterium animalis ssp. lactis Bb12 was used for the fermentation of soymilk. The isoflavones were found to produce characteristic radical ions as well as molecules of H₂O, CO₂, a sugar unit, and an alcohol through collision-induced fragmentation. Product ion fragments revealed unique fragmentation pathways for each isoflavone compound. Characteristic fragmentation of different isoflavones were unequivocally identified and differentiated. The occurrence of aldehydes such as pentanal, ethanal and methanal was shown to be specifically linked with isoflavone aglycones, daidzein, genistein and glycitein, respectively. Main glycosides such as genistin, daidzin and glycitin as well as the acetyl-, and malonyl forms also showed respective aglycone ions in their spectra fragmentation. Thus positive ion fragmentation was important in the absolute confirmation of isoflavones and to reveal the occurrence of other related compounds such as aldehydes in soymilk.     

Stability of β-glucosidase Activity Produced by Bifidobacterium and Lactobacillus spp. in Fermented Soymilk During Processing and Storage

ABSTRACT: Microorganisms possess endogenous enzymes, however the stability of these enzymes during storage in soymilk has not been studied. β-glucosidase is an important enzyme that could be used in the bioconversion of the predominant soy isoflavone glucosides to their bioactive aglycone forms. Fifteen probiotic microorganisms including bifidobacterium, Lactobacillus acidophilus , and Lactobacillus casei were screened for β-glucosidase activity using p-nitrophenyl-β-d-glucopyranoside as a substrate. Six strains were selected on the basis of β-glucosidase activity produced during fermentation of soymilk. The stability of the enzyme activity was assessed during incubation for up to 48 h and storage for 8 wk at frozen (-80°C), refrigerated (4°C), room (24.8°C), and incubation (37°C) temperatures. L. casei strains showed the highest β-glucosidase activity after 24 h of incubation followed by L. acidophilus strains, whereas bifidobacterium strains showedleast activity. However, p-glucosidase from Bifidobacterium animalis BB12 showed the best stability during the 48 h fermentation. Lower storage temperatures (-80°C and 4°C) showed significantly higher ( P < 0.05) β-glucosidase activity and better stability than that at higher temperatures (24.8°C and 37°C). The stability of β-glucosidase from these microorganisms should be considered for enzymic biotransformation during storage of isoflavone β-glucosides to bioactive isoflavone aglycone forms with potential health benefits.     

The effects of a DNA virus infection on the reproductive potential of female tsetse flies, Glossina morsitans centralis and Glossina morsitans morsitans (Diptera: Glossinidae)

Reproductive anomalies associated with the tsetse DNA virus infection in the female tsetse hosts, Glossina morsitans centralis Machado and Glossina morsitans morsitans Westwood, inoculated with the virus during the 3rd instar larval stage were studied and the data compared to those obtained from the control females injected with sterile physiological saline. Virus infected flies had significantly longer first and second pregnancy cycles (P < 0.0001) and produced pupae that were of significantly less weight in milligrams (P < 0.0001) compared to controls. Transmission of the virus to progeny was not absolute and only 21% of G. m. centralis and 48% of G. m. morsitans first progeny flies from infected females developed salivary gland hypertrophy as a result of transmission from mother to progeny. The virus infected females produced significantly fewere pupae compared to the controls during the experimental period (P < 0.00001).     

Synthesis of β‐Galactooligosaccharides from Lactose Using Microbial β‐Galactosidases

Abstract: Galactooligosaccharides (GOSs) are nondigestible oligosaccharides and are comprised of 2 to 20 molecules of galactose and 1 molecule of glucose. They are recognized as important prebiotics for their stimulation of the proliferation of intestinal lactic acid bacteria and bifidobacteria. Therefore, they beneficially affect the host by selectively stimulating the growth and/or activity of a limited number of gastrointestinal microbes (probiotics) that confer health benefits. Prebiotics and probiotics have only recently been recognized as contributors to human health. A GOS can be produced by a series of enzymatic reactions catalyzed by β‐galactosidase, where the glycosyl group of one or more D‐galactosyl units is transferred onto the D‐galactose moiety of lactose, in a process known as transgalactosylation. Microbes can be used as a source for the β‐galactosidase enzyme or as agents to produce GOS molecules. Commercial β‐galactosidase enzymes also do have a great potential for their use in GOS synthesis. These transgalactosyl reactions, which could find useful application in the dairy as well as the larger food industry, have not been fully exploited. A better understanding of the enzyme reaction as well as improved analytical techniques for GOS measurements are important in achieving this worthwhile objective.     

Climbing up the hills: expansion of agriculture around the Ruma National Park,Kenya

A major factor driving changes in land use and land cover (LULC) is the human population growth associated with an expanded agricultural production. In the Lambwe valley in Homabay County, Kenya, the most important reason for accelerated population growth in the last decades was the control of the tsetse fly, the biological vector of trypanosomiasis. The goal of our study is to quantify the changes of LULC in the Lambwe valley in the last 30 years, giving special attention to the Ruma National Park. We classified three Landsat images of the Lambwe valley from 1984, 2002, and 2014 by Random Forests. The Ruma National Park itself showed a diverse composition probably supported by frequent fires that lead to a short-term reduction of savanna. Nevertheless, the national park is well protected, and no profound changes could be observed. Outside the national park, agricultural area increased by about 12%, savanna and the dense forest, that used to grow at higher altitudes, decreased by about 8% and 6%, respectively. In particular, agriculture expands towards higher altitudes with steeper slopes thus leading to a larger risk of soil erosion.     

高温高压活塞-圆筒式装置控制系统的设计研究

提出一种以工业触摸屏/PC-PLC/温控器为核心的高温高压活塞-圆筒式装置控制系统。首先根据装置需求分析确定了控制系统的整体方案,然后设计了控制系统的硬件系统,其通过工业触摸屏与PC实现用户交互,以PLC与温控器作为压力和温度控制器。结合本系统特点,提出一种基于变比例PID的压力控制策略,可实现PID控制参数的实时调整。在搭建样机上进行实验,结果表明控制系统具有良好的控制效果,满足控制系统的设计要求。     

Towards incorporating the influence of cover cracking on steel corrosion in RC design codes: the concept of performance-based crack width limits

This paper advocates for the adoption of performance-based limiting crack widths with respect to steel corrosion in reinforced concrete structures. The authors argue that, from both durability and sustainability viewpoints, the practice of adopting a universal limiting crack width for a wide range of in-service exposure conditions and concrete cover conditions and quality is not valid. As new performance-based concrete design codes are being developed and/or improved, the influence of cover cracking on steel corrosion needs to be incorporated in these codes. An experimental set-up was designed to investigate the influence of cover cracking, cover depth and concrete quality on chloride-induced corrosion. Beam specimens (120?×?130?×?375?mm) were cast using five concretes made using two w/b ratios (0.40 and 0.55) and three binders (100?% CEM I 42.5?N (PC), 50/50 PC/GGBS and 70/30 PC/FA). Other variables in the experiments included cover depth (20 and 40?mm), crack width (0, 0.4 and 0.7?mm). A total of 105 beam specimens were cast and exposed to cyclic 3-days wetting (with 5?% NaCl solution) and 4-days air-drying in the laboratory (23?°C, 50?% relative humidity). Corrosion rate was monitored bi-weekly in the specimens. The results relevant to this paper are presented and discussed. For a given concrete quality and cover depth, corrosion rate increased with increasing crack width. If crack width and cover depth are kept constant, corrosion rate increases with decreasing concrete quality, and vice versa. A model framework that can be used to objectively select cover depth, concrete quality and crack width is proposed. Such a model can be improved into, for example, a nomograph and used in the design process for RC structures prone to corrosion. Performance-based crack width limits should be adopted in the design of RC structures prone to steel corrosion. These crack width limits should be dependent on a complex interaction of, inter alia, concrete quality, cover depth, crack characteristics and prevailing exposure conditions. This study showed the inter-relationship between crack width, cover depth and concrete quality in affecting chloride-induced corrosion rate. Accurate corrosion rate prediction models incorporating the influence of cover cracking on corrosion are a pre-requisite to implementing the influence of cover cracking in future concrete design codes.