吉林省特大干旱灾害对粮食的影响及其对策

本文通过分析我省历史发生的特大干旱灾害事件，论述了不同时期特大干旱对粮食产量的严重影响。提出了21世纪特大干旱的研究与对策。     

PHOSPHORUS AND PHOSPHATE LEVELS IN THE ALEURONE CELLS OF CEREAL GRAINS

The aleurone cells of barley, wheat, rice, rye, oats and triticale contained, comparatively, higher percentages of phosphorus than the aleurone cells of sorghum, maize or millet. The aleurone tissues of barley, wheat and rice had more phosphate than corresponding tissues of sorghum and maize. Phosphate was not detected in the aleurone tissue of maize but was found in trace amounts in the aleurone tissue of sorghum.     

Compressive Stress-Strain Relationships of Two Puffed Cereals in Bulk

The compressive stress-strain relationships of two puffed cereals, rice and corn based, in bulk were determined using a Universal Testing Machine. The general sigmoid shape of the relationship could be described by a four parameter empirical model originally developed for cellular solids. Jaggedness could be expressed in terms of an apparent fractal dimension and/or the mean magnitude of the power spectrum determined using the Fast Fourier Transform. Both measures as well as a particular parameter of the empirical model were sensitive indicators of the changes in the stress-strain relationships resulting from exposure to different relative humidities. Although the stress strain relationship, especially of dry samples, had an irregular, irreprodu-cible shape, the magnitude of the two roughness measures was highly reproducible.     

长颗粒(柱状晶)Si3N4陶瓷的研究及进展

Si3N4陶瓷材料由于具有很好的高温性能及高的力学性能，而被广泛地用于结构陶瓷，如切削刀具等。然而，因为其对缺陷很敏感，故易受灾难性的失效。人们发展了多种Si3N4增韧陶瓷，其中自增韧由于一些优异的性能越来越受到人们的重视。在此文中，着重介绍了影响Si3N4陶瓷长颗粒(柱状晶)晶粒生成的因素，并介绍了国内外对长颗粒Si3N4晶的控制研究。     

Mycological and physical parameters for selecting suitable packaging material for pre- and post-irradiation storage of cereal grains in Ghana

Owing to the rough warehouse handling of storage sacks in tropical areas in Africa, a suitable storage sack should not support de novo growth of fungal spores because this would reduce the tensile strength of the packaging material and act as a springboard for infecting grain contents. This paper reports the effect of activity of saprophytic fungi on the tensile strength of jute and woven polypropylene sacks. New woven polypropylene sacks carried lower levels of fungal spores (1.3×10¹ cfu/72 cm²) than jute sacks (3.0×10³ cfu/72 cm²). The natural mould penetration and growth was examined on sections (4×5 cm) of both jute and woven polypropylene after previous incubation at relative humidities of 55, 60, 65, 70, 75, 80, 90 and 95% for 10 weeks by placing them on Sabouraud's Agar. There was a significant difference (P = 0.05 level of significance) between the higher penetration of mould growth on jute sacks and that obtained on woven polypropylene sacks. Saprophytic fungi (Aspergillus candidus, A. flavus, A. fumigatus, A. niger, A. japonicus, A. parasiticus, A. ustus, Fusarium oxysporium, F. moniliforme, Penicillium verucosum var. cyclopium, Rhizopus oryzae and Trichoderma viride) isolated from jute sacks reduced tensile strength, measured by an Instron Model 1026, by 50–75% after 10 weeks at 90% R.H. Same fungal species on woven polypropylene sacks did not alter the tensile strength. Woven polypropylene sacks did not absorb moisture whilst the moisture content of jute sacks increased by 5.3–6.0% in 10 weeks at 90% R.H. with concomitant increase in mould and yeast counts by 1–2 log cycles. Evidence is presented to show that there was a positive correlation between the final mycoflora on jute sacks and loss in tensile strength. No correlation, however, was found between the total aerobic bacteria on jute sacks and the concomitant reduction in tensile strength. Fungi therefore play a major role in the reduction of tensile strength of jute sacks. Sterilization by gamma irradiation (8.0 kGy) of jute and woven polypropylene sacks did not affect their intrinsic tensile strength. Woven polypropylene sacks therefore have many microbiological and physical advantages over the traditional jute sacks to merit their use for grain storage in tropical areas like Ghana.     

Storage effects on nutritional quality of commonly consumed cereals

Storage effects on nutritional quality of commonly consumed cereal grains are studied. Freshly harvested wheat, maize and rice grains were stored at 10, 25 and 45 °C for six months. A significant decrease in pH and an increase in titratable acidity was observed during storage of these three cereal grains at 25 and 45 °C. A gradual decline in moisture, total available lysine and thiamine contents was observed during storage. Total available lysine contents decreased by 6.50% and 18.5% in wheat, 14.3% and 20.7% in maize and 23.7% and 34.2% in rice during six months of storage at 25 and 45 °C, respectively. Six month’s storage of rice, maize and wheat grains at 25 and 45 °C resulted in reduction of thiamine contents by 16.7% and 29.2%, 17.2% and 24.1% and 21.4% and 29.5%, respectively. About 36.4–44.4% decrease in total soluble sugars at 45 °C and 9.30–31.8% increase in total soluble sugars were observed at 10 and 25 °C during six months storage of these cereal grains. Protein and starch digestibilities of cereal grains also deceased during six months of storage at 25 and 45 °C. No significant change in nutritional quality was observed during storage of cereal grains at 10 °C.     

Effect of Annealing on the Surface Microstructure of Y-Ba-Cu-O Superconducting Ceramics

Precusors to the YBa₂Cu₃O_7-δ material were prepared by both the oxalate precipitation method and conventional ceramic processing. Second-phase grains were observed to develop on the exposed fracture surface during annealing at 500° to 600°C in an ambient atmosphere. The second-phase grains were identified to be BaCO₃ using EDX and XRD. The liquid phase, which was formed because of local chemical inhomogeneity in the Y-Ba-Cu-O system, contributed to the formation of second-phase grains as a source of Ba.     

不锈钢上激光熔敷涂层结构特征与质量研究

采用5kW连续CO2激光器对经等离子喷涂的NiCoCrAlY结合层和ZrO2陶瓷层进行二次重熔处理，并利用金相显微镜、扫描电镜、电子探针和显微硬度计对激光熔敷涂层进行了显微结构、元素分布以及显微硬度观察与测试，结果表明：多道搭接工艺能降低熔敷涂层气孔率，ZrO2陶瓷层稀释度低，与基体结合完好，并观察到NiCoCrAlY合金层中存在明显的对流图案，加入了TiO2-Al-Ti添加剂的ZrO2陶瓷层激光重熔后得到了无裂纹的定向生长柱状晶，并且呈现一次枝晶平均间距为2．3μm的表层和平均间距为3．8μm的次表层结构。     

Kinetic modelling of textural changes in ready-to-eat breakfast cereals during soaking in semi-skimmed milk

Summary Ready‐to‐eat breakfast cereals immersed in milk undergo undesirable changes in texture because of sudden moisture uptake. The textural changes are ascribable to a plasticizing effect of water, which modifies the mechanical strength of products by softening the starch/protein matrix. In this work, some textural parameters of different cereal flakes were derived from the force–displacement curves monitored during 300 s of immersion in milk. Hardness loss, deformability increment and changes in the force–displacement curve profile were calculated and plotted against soaking time. The application of a sugar coating process to a model cereal flake increased the initial product hardness and improved the preservation of the textural parameters during immersion. The Peleg model closely fitted the experimental data, with regression coefficients from 0.967 to 0.999.     

六铝酸钙材料的合成及其显微结构研究

分别采用轻质碳酸钙和活性氧化铝 ,或纯铝酸钙水泥和活性氧化铝为初始原料 ,反应烧结合成了六铝酸钙 (CA6)材料 ,研究了原料和成型压力对合成材料的烧结性能和显微结构的影响 ,同时借助于XRD、TG -DSC、SEM和EDAX等测试手段对其反应过程、物相变化和显微结构进行了分析和观察。研究结果表明 :(1) 130 0℃时 ,合成材料的主晶相为刚玉相和CA2 ,并开始有CA6形成 ;温度升至14 0 0℃ ,CA6大量生成 ;15 0 0℃时反应完成 ,产物全部为CA6相。 130 0～ 15 0 0℃时 ,上述反应表现为体积膨胀过程 ,试样的体积密度和径向线收缩率随温度的变化不大 ;而高于 15 0 0℃时 ,试样明显趋向烧结 ,体积密度升高 ,线收缩率加大。采用纯铝酸钙水泥和活性氧化铝合成的试样的体积密度均高于采用轻质CaCO3 和活性氧化铝的 ,尤其在烧成温度高于 15 0 0℃时。坯体的成型压力对这两种合成试样的烧结性能均没有显著影响。 (2 )合成六铝酸钙材料的晶粒形貌与合成工艺有关 ,制备片状晶粒的六铝酸钙材料需满足两个条件 :一是晶核有足够的发育空间 ,二是从晶核生长形成片状结构需足够的物质扩散。采用纯铝酸钙水泥和活性氧化铝为原料的试样 ,其CA6晶核很容易发育成片状晶形 ,且随着坯体成型压力的增加 ,片状CA6有向等轴状发展的趋势 ;采用