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考察不同剂量25%噻虫·咯·霜灵FS拌种对大麦蚜虫的防治效果,以及对大麦产量的影响。结果表明,不同剂量的25%噻虫·咯·霜灵FS拌种能有效控制蚜虫对大麦的危害,蚜虫发生初期防效达100%,蚜虫增长期防效为70.9%~96.7%,且持效期长。同时,25%噻虫·咯·霜灵FS拌种能显著提高大麦产量、有效穗、穗实粒数及千粒重,此外对白粉病具有兼治效果。大麦生产中采用60~70 mL25%噻虫·咯·霜灵FS拌10 kg种子,不仅能有效防治蚜虫,还能提高大麦产量和品质。 相似文献
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The interactive effect of fungicide residues and yeast assimilable nitrogen on fermentation kinetics and hydrogen sulfide production during cider fermentation
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进行了3种杀菌剂对向日葵黑茎病的拌种药效试验,结果表明,3种药剂拌种后对向日葵出苗安全,不产生药害;各个处理的防效均随着向日葵生育进程的推进而下降,以出苗后35 d防效最为理想,此时2.5%咯菌腈FS 11.25 mL/hm2、2.5%咯菌腈FS 9 mL/hm2和50%多菌灵WP 13.5 g/hm2的防效为71.7%~83.4%,显著高于50%多菌灵WP 9 g/hm2、70%甲基硫菌灵WP 13.5 g/hm2和70%甲基硫菌灵WP 9 g/hm2,经方差分析证明处理间差异达到显著水平。 相似文献
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M. Schirra S. D’Aquino Q. Migheli F.M. Pirisi A. Angioni 《Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment》2013,30(1):68-72
The residue levels of fludioxonil (FLU) were determined in Coscia pear following a 1-, 2- or 4-min dip in an aqueous mixture of FLU containing 300 or 100 mg l?1 (active ingredient, a.i.) at 20 and 50°C, respectively, with or without 2% soy lecithin. The efficacy of heat treatment with water and FLU mixtures was investigated on artificially inoculated pears for the control of post-harvest decay caused by blue (Penicillium expansum Link) and grey (Botrytis cinerea Pers. ex Fr.) mould. Treatment with 300 mg l?1 FLU at 20°C increased residues significantly when treatment time rose from 1 to 2 min; no further increase was recorded when dip time raised from 2 to 4 min. FLU residue rates were unaffected by treatment time when 300 mg l?1 a.i. was applied in combination with lecithin at 20°C. While treatment with 100 mg l?1 a.i. at 50°C for 1 and 2 min resulted in similar residue levels, significantly higher residues were detected when dip time increased from 1 to 4 min. Co-application of lecithin significantly decreased FLU residues with respect to fruit treated with FLU alone. Treatments with FLU at 20 or 50°C effectively controlled decay over 10 days of incubation. While co-application of lecithin did not affect the efficacy of FLU at 300 mg l?1and 20°C, treatment efficacy decreased when lecithin was applied in combination with 100 mg l?1 FLU and 50°C for 4 min and to a greater extent when dip time was 1–2 min. 相似文献
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目的建立一种同时检测盆栽辣椒中咯菌腈和精甲霜灵残留的超高效液相色谱-串联质谱法(ultra performance liquid chromatography-tandem mass spectrometry,UPLC-MS/MS),明确灌根处理方式下2种化合物的降解动力学。方法样品经乙腈溶液提取,Qu ECh ERS方法净化,C18色谱柱分离,使用超高效液相色谱-串联质谱法进行测定。结果在0.0005~0.2 mg/L质量范围内,咯菌腈和精甲霜灵的质量浓度与峰面积线性关系良好(r20.99),定量限(limit of quantitation,LOQ)为0.0005 mg/kg;在添加水平为0.01、0.05和0.1 mg/kg时,咯菌腈和精甲霜灵在盆栽辣椒中的平均回收率为93.00%~111.60%,相对标准偏差(relative standard deviation,RSD)为0.28%~7.95%。咯菌腈和精甲霜灵在盆栽辣椒中的消解动态符合一级动力学模型,半衰期分别为5.4 d和8.7 d。按推荐剂量和1.5倍推荐剂量灌根施药后3~14 d,盆栽辣椒中咯菌腈的残留量小于0.0062 mg/kg;盆栽辣椒中精甲霜灵的残留量小于0.0790 mg/kg。结论该方法简单灵敏,定量准确,符合盆栽辣椒中咯菌腈和精甲霜灵残留测定的检测要求。 相似文献
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