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HACCP在聚烯烃类食品软包装中的应用
引用本文:彭珊珊,文飞. HACCP在聚烯烃类食品软包装中的应用[J]. 包装工程, 2006, 27(2): 286-287
作者姓名:彭珊珊  文飞
作者单位:1. 韶关学院,韶关,512005
2. 广州市农业局,广州,510300
摘    要:HACCP体系应用于聚烯烃类食品软包装的管理,进行了危害分析;确立了关键控制点的临界范围和监控体系;提出了校正措施.HACCP是一个系统工程,全体员工协调工作,各部门密切配合,能取得比较显著的效果.

关 键 词:聚烯烃类  食品  软包装
文章编号:1001-3563(2006)02-0286-02
收稿时间:2005-10-25
修稿时间:2005-10-25

Application of HACCP on polyalkenes soft packaging for food
PENG Shan-Shan,FANG Feng. Application of HACCP on polyalkenes soft packaging for food[J]. Packaging Engineering, 2006, 27(2): 286-287
Authors:PENG Shan-Shan  FANG Feng
Affiliation:1. Shaoguan University, Shaoguan 512005, China; 2. Guangzhou Agriculture bureau, Guangzhou 510300, China
Abstract:Application of HACCP system on polyalkenes soft packaging for food was introduced including Harm Analysis, and Critical Control Point analysis. The critical range and inspection system for critical point control was established and the CCP determined. Relevant countermeasure was put forward. It was put forward that HACCP is system engineering, and require all employee to work coordinately, each section to cooperate closely, to obtain the anticipant result.
Keywords:HACCP
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