| 植物提取液对双孢菇致腐菌的抑制研究 |
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| 引用本文： | 魏书信,艾志录,王继红.植物提取液对双孢菇致腐菌的抑制研究[J].食品科技,2011(3):189-192. |
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| 作者姓名： | 魏书信 艾志录 王继红 |
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| 作者单位： | 河南农业大学食品科技学院;河南省农科院农副产品加工研究所; |
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| 基金项目： | 河南省重点科技攻关项目(102102110015) |
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| 摘 要： | 以新鲜双孢菇为实材,经表面消毒、培养致腐后进行细菌分离纯化,再将得到的细菌对新鲜双孢菇根部切面和菇体顶部进行返接,得到双孢菇致腐菌2株,最后用10种植物提取液对致腐菌做抑菌实验,最终选出丁香、甘草和香茅对2株致腐菌有较好的抑制效果。
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| 关 键 词： | 双孢菇 致腐菌 植物提取液 抑菌 |
The suppression of plant extracts on the rot-causing bacteria of agaricus bisporus |
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| WEI Shu-xin,AI Zhi-lu,WANG Ji-hong.The suppression of plant extracts on the rot-causing bacteria of agaricus bisporus[J].Food Science and Technology,2011(3):189-192. |
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| Authors: | WEI Shu-xin AI Zhi-lu WANG Ji-hong |
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| Affiliation: | WEI Shu-xin1,2,AI Zhi-lu1,WANG Ji-hong2(1.College of Food Science and Technology,Henan Agricultural University,Zhengzhou 450002,2.Institute of Agricultural Products Processing of Henan Academy of Agricultural Science,Zhengzhou 450002) |
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| Abstract: | After sterilized the surface,the fresh agaricus bisporus were cultivated to putrescence. And rot-causing bacteria which were separated and purified were inoculated the root section and fruiting bodies top of the fresh agaricus bisporus to get two putrefactive agaricus bisporus. Finally the results of antibacterial tests found clove,licorice and lemon grass could bring better suppression on the rot-causing bacteria in 10 plant extracts. |
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| Keywords: | agaricus bisporus rot-causing bacteria plant extracts inhibition |
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