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Peculiar properties of lipase fromCandida parapsilosis (Ashford) langeron and talice
Authors:A. Riaublanc  R. Ratomahenina  P. Galzy  M. Nicolas
Affiliation:(1) Chaire de Microbiologie Industrielle et de Génétique des Microorganismes, INRA-ENSA, Place Viala, 34060 Montpellier Cedex 1, France;(2) INSERM-U65, Immunologie, Institut de Biologie, 34000 Montpellier, France
Abstract:A newCandida parapsilosis lipase was isolated and studied. This enzyme was purified by hydrophobic chromatography on a phenyl-sepharose CL4B column followed by gel permeation on a Sephacryl S300 HR column. It was a 160 kg·mol−1 molecular-weight oligomeric enzyme. Optimal activity was obtained at 45°C and pH 6.5. The lipase activity toward various acylglycerols and esters was studied. The hydrolysis rate was greater for secondary acylesters than for primary acylesters. This lipase showed a high specificity for long-chain fatty acids and particularly for polyunsaturated fatty acids. This enzyme was able to catalyze the synthesis of various oleoylesters in aqueous medium.
Keywords:Candida parapsilosis   1,3 diglycerides  esterase  esters  lipase  lipids  monoglycerides  specificity  synthesis
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