Reaction of α-tocopherol with alkyl and alkylperoxyl radicals of methyl linoleate |
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Authors: | Ryo Yamauchi Nobuyuki Miyake Koji Kato Yoshimitsu Ueno |
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Affiliation: | (1) Department of Food Science, Faculty of Agriculture, Gifu University, 1-1 Yanagido, 501-11 Gifu City, Gifu, Japan |
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Abstract: | α-Tocopherol was reacted with alkyl and alkylperoxyl radicals at 37°C in bulk phase. The lipid-free radicals were generated
by the reaction of methyl linoleate with the free radical initiator, 2,2′-azobis(2,4-dimethylvaleronitrile) (AMVN) under air-insufficient conditions. The products were isolated by high-performance liquid
chromatography. Their structures were identified as 2-(α-tocopheroxy)-2,4-dimethylvaleronitrile (1), a mixture of methyl 9-(8a-peroxy-α-tocopherone)-10(E),12(Z)-octadecadienoate and methyl 13-(8a-peroxy-α-tocopherone)-9(Z),11(E)-octadecadienoate (2), methyl 9-(α-tocopheroxy)-10(E),12(Z)-octadecadienoate (3a), methyl 13-(α-tocopheroxy)-9(Z),11(E)-octadecadienoate (3b), α-tocopherol spirodiene dimer (4) and α-tocopherol trimer (5). When methyl linoleate containing α-tocopherol
was oxidized with AMVN under airsufficient conditions, the main products were 8a-alkyl-peroxy-α-tocopherones (2). In addition
to these compounds, 6-O-alkyl-α-tocopherols (1, 3a and 3b) were formed when the reaction was carried out under air-insufficient conditions. The results
indicate that α-tocopherol can react with both alkyl and alkylperoxyl radicals during the autoxidation of polyunsaturated
lipids. |
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