| 谈食品审美价值的市场竞争魅力 |
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| 引用本文： | 汪德平,沈翠珍. 谈食品审美价值的市场竞争魅力[J]. 武汉工业学院学报, 1995, 0(2) |
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| 作者姓名： | 汪德平 沈翠珍 |
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| 摘 要： | 本文对食品审美价值的特点及其在现代市场中的竞争魅力进行了阐述．并就如何提高食品审美价值的主要途径作了有益的探讨。
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| 关 键 词： | 食品审美价值，市场竞争魅力 |
ON THE COMPETITIVE CHARM OF THE AESTHETIC VALUE OF FOOD ON THE MARKET |
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| Wang Deping. ON THE COMPETITIVE CHARM OF THE AESTHETIC VALUE OF FOOD ON THE MARKET[J]. Journal of Wuhan Polytechnic University, 1995, 0(2) |
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| Authors: | Wang Deping |
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| Affiliation: | Wang Deping(propaganda Department)Shen Cuizhen(Business Administration Department) |
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| Abstract: | This article expounds the characteristics of the aesthetic value of food and their competitive charm on the modern market and makes a beneficial inquiny into the main approaches to improve the aesthetic value of food. |
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| Keywords: | aesthetic value of food competitive charm on market |
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