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双层平板直接定性定量法检测海产品中副溶血性弧菌
引用本文:周霞霞,邢家溧,傅晓,王绍辉,承海,章海通,吴莹莹,陈灿灿.双层平板直接定性定量法检测海产品中副溶血性弧菌[J].食品工业科技,2020,41(6):228-232.
作者姓名:周霞霞  邢家溧  傅晓  王绍辉  承海  章海通  吴莹莹  陈灿灿
作者单位:宁波市食品检验检测研究院, 宁波 315048
基金项目:宁波市高新精英创新团队(甬高科[2018]63号)宁波市自然科学基金项目(2018A610223,2018A610336)。浙江省食品药品监督管理局2018年度科技计划项目(201802,201811)宁波市现代服务业项目(2019F1017)宁波市泛3315创新团队(2018B-18-C)
摘    要:目的:建立一种直接定量定性检测海产品中副溶血性弧菌的方法。方法:参照国标菌落计数方法,筛选具备计数和显示副溶血性弧菌典型菌落颜色功能的培养基,将人工染菌样品分别置于50、4和-18℃温度下并分别进行测试。结果:在NaCl NA双层平板上副溶血性弧菌菌落呈淡紫色,在人工染菌样品实验中与NaCl NA平板计数无显著差异;NaCl NA双层平板直接定量检测4℃冷藏处理和-18℃冷冻的样品中副溶血性弧菌浓度分别是对照组的68.9%和21.7%。结论:NaCl NA双层平板法具备操作简便、检验周期短、结果稳定、灵敏度高等特点,适合应用于-18~50℃温度环境下放置的海产品中副溶血性弧菌直接定性定量检测,能如实反映样品受污染的情况。

关 键 词:副溶血性弧菌    双层平板    定性定量法    海产品
收稿时间:2019-07-09

Direct Qualitative and Quantitative Detection of Vibrio parahaemolyticus in Seafood by Double Plate Method
ZHOU Xia-xia,XING Jia-li,FU Xiao,WANG Shao-hui,CHENG Hai,ZHANG Hai-tong,WU Ying-ying,CHEN Can-can.Direct Qualitative and Quantitative Detection of Vibrio parahaemolyticus in Seafood by Double Plate Method[J].Science and Technology of Food Industry,2020,41(6):228-232.
Authors:ZHOU Xia-xia  XING Jia-li  FU Xiao  WANG Shao-hui  CHENG Hai  ZHANG Hai-tong  WU Ying-ying  CHEN Can-can
Affiliation:Ningbo Institute for Food Control, Ningbo 315048, China
Abstract:Objective:To establish a direct quantitative and qualitative detection method of Vibrio parahaemolyticus in seafood. Method:According to colony counting method of GB,the culture to count and recognize typical colony color from V.parahaemolyticus was screened. Artificially contaminated samples were tested at 50、4 and -18℃. Results:In NaCl NA double-layer agar,the number of lavender colonies from V.parahaemolyticus was no significant difference from that on NaCl NA plate in artificial bacterial contamination test. Under 4 and-18℃,the concentrations of V.parahaemolyticus of samples were 68.9% and 21.7% compared with the control group detected by NaCl NA double-layer agar direct quantitative test. Conclusion:NaCl NA double-layer agar had the advantages of simplicity,rapidity,stable result and highly sensitivity,suitable for the direct quantitative and qualitative detection of V. parahaemolyticus in seafood under-18~50℃ environment and truthfully reflecting the contamination of samples.
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