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Effect of water/cement ratio on the fresh and hardened properties of self-compacting concrete
Authors:Burak Felekoğlu,Selç  uk Tü  rkelBü  lent Baradan
Affiliation:Department of Civil Engineering, Dokuz Eylul University, 35160 Izmir, Turkey
Abstract:The use of self-compacting concrete (SCC) with its improving production techniques is increasing every day in concrete production. However, mix design methods and testing procedures are still developing. Mix design criterions are mostly focused on the type and mixture proportions of the constituents. Adjustment of the water/cement ratio and superplasticizer dosage is one of the main key properties in proportioning of SCC mixtures. In this study, five mixtures with different combinations of water/cement ratio and superplasticizer dosage levels were investigated. Several tests such as slump flow, V-funnel, L-box were carried out to determine optimum parameters for the self-compactibility of mixtures. Compressive strength development, modulus of elasticity and splitting tensile strength of mixtures were also studied.
Keywords:Admixture   Elastic modulus   Fresh concrete   Self-compacting concrete   Strength
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