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Quantification of free sugars,fructan, pungency and sweetness indices in onion populations by FT‐MIR spectroscopy |
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| Authors: | Christopher J Clark Martin L Shaw Kathryn M Wright John A McCallum |
| Affiliation: | 1. The New Zealand Institute for Plant and Food Research Ltd, Hamilton, New Zealand;2. The New Zealand Institute for Plant and Food Research Ltd, Christchurch, New Zealand |
| Abstract: | |
| Keywords: | Allium cepa composition fructo‐oligosaccharide Fourier‐transform infrared multivariate analysis sweetness index |