|
|||||
|
|
Changes in the content of immunostimulating components of colostrum obtained from dairy cows at different levels of production |
|
| Authors: | Edyta Wąsowska Kamila Puppel |
| Affiliation: | Cattle Breeding Division, Animal Breeding and Production Department, Warsaw University of Life Sciences, Warsaw, Poland |
| Abstract: | |
| Keywords: | colostrum cow immunoglobulin level of production |