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Microbiological food safety. |
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| Authors: | J M Jay |
| Affiliation: | Department of Biological Sciences, Wayne State University, Detroit, Michigan 48202. |
| Abstract: | |
| Keywords: | aflatoxins aseptic packaging bacteria, foodbome pathogens foodborne diseases foodborne pathogens, control of food industry, role in food safety HACCP system listeriosis modified atmosphere packaging parasitic diseases, foodborne sous vide foods viruses, foodborne |