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Antioxidants,mechanisms, and recovery by membrane processes |
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| Authors: | Laurent Bazinet Alain Doyen |
| Affiliation: | Institute of Nutrition and Functional Foods (INAF), Dairy Research Center (STELA), Department of Food Sciences, Université Laval, Québec, Quebec, Canada |
| Abstract: | |
| Keywords: | Radical-scavenging molecules fractionation pressure-driven processes electrically driven membrane technologies antioxidant |