| Abstract: | Composites containing various percentages of sago starch and linear low‐density polyethylene (LLDPE) have been prepared. The mechanical properties and water uptake of the composites have been determined. The tensile strength and elongation at break decreased with increase in starch content. However, the modulus of the composites increased with increase in starch content. The yield strength was not significantly affected. Moisture uptake in humid air and in water increased with increase in starch content. At higher relative humidity the composites absorbed more moisture, thus indicating that the moisture barrier properties decreased with increase in relative humidity. Moisture uptake was highest when the composites were completely immersed in water. Scanning electron microscopy (SEM) shows agglomeration of the starch granules and hence, poor wetting between the starch granules and LLDPE matrix. © 2000 John Wiley & Sons, Inc. J Appl Polym Sci 79: 29–37, 2001 |
