| 蕨根汁保健饮料的研制 |
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| 引用本文： | 蒋其斌. 蕨根汁保健饮料的研制[J]. 食品科技, 2002, 0(5): 49-50 |
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| 作者姓名： | 蒋其斌 |
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| 作者单位： | 四川工业学院食品科学系,成都·610039 |
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| 摘 要： | 以蕨根为主要原料,制取原汁,添加糖浆、蜂蜜、柠檬酸等辅料,经调配、过滤、灭菌等工序加工而成的蕨根汁保健饮料,其色泽美观、甜酸爽口、营养丰富、风味独特,具有较强的保健作用。
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| 关 键 词： | 蕨根 原汁 保健饮料 |
| 文章编号： | 1005-9989(2002)05-0049-02 |
| 修稿时间： | 2002-02-20 |
Study on the Fernery Healthy Beverage |
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| Jiang Qi-bin. Study on the Fernery Healthy Beverage[J]. Food Science and Technology, 2002, 0(5): 49-50 |
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| Authors: | Jiang Qi-bin |
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| Affiliation: | Jiang Qi-bin |
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| Abstract: | The material in this experiment was fernery,on the base of making fumet,it was added sugar,bee,citric acid etc,by undergoing a set of process as flavouring,filtrating and steritizating this fernery healthy beverage,was a kind of natural healthy food with unique taste and nutrition. |
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| Keywords: | fernery fumet healthy beverage |
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