| Affiliation: | 1. Department of Agriculture, Food and Environment (DAFE), University of Pisa, Pisa, Italy;2. Council for Agricultural Research and Economics (CREA) – Research Centre for Olive, Fruit and Citrus Crops, Caserta, Italy;3. Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania Luigi Vanvitelli, Caserta, Italy;4. Department for Innovation in Biological, Agro-Food and Forest Systems (DIBAF), University of Tuscia, Viterbo, Italy |
