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Isolation,structure characterization and in vitro immune-enhancing activity of a glucan from the peels of stem lettuce (Lactuca sativa)
Authors:Xianguo Zou  Mingjie Shen  Jingjing Li  Peilong Sun  Xianfeng Zhong  Kai Yang
Affiliation:1. College of Food Science and Technology, Zhejiang University of Technology, Hangzhou, China;2. School of Food Science and Engineering, Foshan University, Foshan, China
Abstract:
Keywords:stem lettuce  peels  polysaccharides  purification  structural features  immune-enhancing effect
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