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Increased Levels of 27‐Hydroxycholesterol Induced by Dietary Cholesterol in Brain Contribute to Learning and Memory Impairment in Rats |
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| Authors: | Xiaona Zhang Chenyan Lv Yu An Quanri Liu Hongguo Rong Lingwei Tao Ying Wang Yushan Wang Rong Xiao |
| Affiliation: | School of Public Health, Beijing Key Laboratory of Environmental Toxicology, Capital Medical University, Beijing, China |
| Abstract: | |
| Keywords: | 27‐hydroxycholesterol cholesterol metabolism cognitive impairment dietary cholesterol oxysterols β ‐amyloid peptides |