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Modifying Effects of Genetic Variations on the Association Between Dietary Isothiocyanate Exposure and Non-muscle Invasive Bladder Cancer Prognosis in the Be-Well Study
Authors:Zinian Wang  Marilyn L. Kwan  Reina Haque  Prashant K. Singh  Maciej Goniewicz  Rachel Pratt  Valerie S. Lee  Janise M. Roh  Isaac J. Ergas  Kimberly L. Cannavale  Ronald K. Loo  David S. Aaronson  Charles P. Quesenberry  Yuesheng Zhang  Christine B. Ambrosone  Lawrence H. Kushi  Li Tang
Affiliation:1. Department of Cancer Prevention and Control, Roswell Park Comprehensive Cancer Center, Buffalo, NY, USA;2. Division of Research, Kaiser Permanente Northern California, Oakland, CA, USA;3. Department of Research and Evaluation, Kaiser Permanente Southern California, Pasadena, CA, USA

Department of Health Systems Science, Kaiser Permanente Bernard J. Tyson School of Medicine, Pasadena, CA, USA;4. Department of Cancer Genetics and Genomics, Roswell Park Comprehensive Cancer Center, Buffalo, NY, USA;5. Health Behavior, Roswell Park Comprehensive Cancer Center, Buffalo, NY, USA;6. Department of Research and Evaluation, Kaiser Permanente Southern California, Pasadena, CA, USA;7. Department of Urology, Kaiser Permanente Downey Medical Center, Downey, CA, USA;8. Department of Urology, Kaiser Permanente Oakland Medical Center, Oakland, CA, USA;9. Department of Pharmacology and Toxicology, and Massey Comprehensive Cancer Center, Virginia Commonwealth University, School of Medicine, Richmond, VA, USA

Abstract:
Keywords:cruciferous vegetables  isothiocyanate  non-muscle invasive bladder cancer  progression  recurrence  single nucleotide polymorphisms
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