首页 | 本学科首页   官方微博 | 高级检索  
     


Synthesis of phosphatidylglycerol from soybean lecithin with immobilized phospholipase D
Authors:XingGuo Wang  AiYong Qiu  WenYi Tao  PeiYing Shen
Affiliation:(1) School of Food Science, Wuxi University of Light Industry, 214036, P.R. China
Abstract:Phosphatidylglycerol (PG) was synthesized from soybean lecithin with the help of phospholipase D (PLD) that was immobilized with calcium alginate gel-enveloped polyethyleneimine-glutarald ehyde. The immobilization conditions were optimized with response surface analysis: Ca-alginate 1.39%, polyethyleneimine 7.78%, glutaraldehyde 1.22%. The conversion of phosphatidylglycerol was 87%. The properties of the immobilized PLD were: optimal temperature 25–30°C, optimal pH 8.2, ratio of ether phase and water phase 1.5–2.5:1 (vol/vol), repeated 15 batches operating with stabilizing conversion percentage of phosphatidylglycerol.
Keywords:Enzyme immobilization  phosphatidylglycerol  phospholipase D  soybean lecithin
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号