| 我国粮食产需平衡变化及对策 |
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| 引用本文： | 屈宝香,李文娟,尹昌斌,钱静斐. 我国粮食产需平衡变化及对策[J]. 中国食物与营养, 2010, 0(1): 4-7 |
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| 作者姓名： | 屈宝香 李文娟 尹昌斌 钱静斐 |
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| 作者单位： | 中国农科院农业资源与农业区划研究所,北京,100081 |
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| 基金项目： | 中央级公益性科研院所基本科研业务费专项资金,农业部2008年农技推广与体系建设专项资金.中央级公益性科研院所基本科研业务费专项资金 |
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| 摘 要： | 本文分析了我国粮食总量产需平衡、区域平衡和流通格局现状,研究了粮食品种与区域供需的不平衡趋势变化,并提出了相应的对策建议。
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| 关 键 词： | 中国 粮食 产需平衡 对策 |
Changes of Production-Demand Equilibrium on Grains in China and Its Countermeasures |
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| QU Bao-xiang,LI Weng-juan,YIN Chang-bin,QIAN Jing-fei. Changes of Production-Demand Equilibrium on Grains in China and Its Countermeasures[J]. Food and Nutrition in China, 2010, 0(1): 4-7 |
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| Authors: | QU Bao-xiang LI Weng-juan YIN Chang-bin QIAN Jing-fei |
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| Affiliation: | QU Bao-xiang,LI Weng-juan,YIN Chang-bin,QIAN Jing-fei (Institute of Agricultural Resources , Regional Planning,Chinese Academy of Agricaltural Sciences,Beijing 100081) |
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| Abstract: | The production-demand equilibrium of the China's gross food production,the regional balance,and the circulation pattern were analysised in the paper.The changes of unbalance trend between the food varieties and the regional supply-demand were suited,some corresponding countermeasures were mentioned. |
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| Keywords: | Food Production-Demand Equilibrium Countermeasures |
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