| 清真牛羊肉质量安全的全方位、多层次管理体系构建研究 |
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| 引用本文： | 李文信,王瑜,东梅,罗瑞明.清真牛羊肉质量安全的全方位、多层次管理体系构建研究[J].食品科学,2011(23). |
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| 作者姓名： | 李文信 王瑜 东梅 罗瑞明 |
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| 作者单位： | 宁夏大学农学院;北方民族大学商学院;宁夏大学经济管理学院; |
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| 基金项目： | 国家自然科学基金项目(70903001) |
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| 摘 要： | 建立清真牛羊肉质量安全保障体系是改善我国清真牛羊肉质量安全状况的重要手段,是中国清真牛羊肉及其制品突破国际贸易壁垒,提升国际竞争力必须解决的问题。本文提出以集成现有牛羊肉生产标准及清真认证标准,建立预警、监控、追溯体系,以构建清真牛羊肉质量安全保障体系的思想,并提出了清真牛羊肉质量安全信息平台的建设思路及构建模式,为建立全方位、多层次清真牛羊肉质量安全保障体系提供管理学理论依据。
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| 关 键 词： | 清真牛羊肉 质量安全 预警 监控 追溯 信用 |
Towards the Construction of Omnibearing and Multilevel Management System for Quality and Safety of Muslim Beef and Mutton |
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| LI Wen-xin,WANG Yu,DONG Mei,LUO Rui-ming.Towards the Construction of Omnibearing and Multilevel Management System for Quality and Safety of Muslim Beef and Mutton[J].Food Science,2011(23). |
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| Authors: | LI Wen-xin WANG Yu DONG Mei LUO Rui-ming |
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| Affiliation: | LI Wen-xin1,WANG Yu2,DONG Mei3,LUO Rui-ming1(1.School of Agriculture,Ningxia University,Yinchuan 750021,China,2.School of Business,North University for Nationalities,3.School of Economics and Management,China) |
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| Abstract: | Establishing quality and safety system for Muslim beef and mutton is one major approach to improving their quality and safety situation,and is also a problem to be solved for breaking through international trade barriers and promoting international competitiveness.Based on the integration of available beef and mutton production standards and Muslim certification standards,constructional thoughts and models for quality and safety systems of Muslim beef and mutton are proposed here to provide the theoretical ... |
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| Keywords: | Muslim beef and mutton quality and safety early warning monitoring tracing credit |
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