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Bioelectrocatalytic and biosensing properties of horseradish peroxidase covalently immobilized on (3-aminopropyl)trimethoxysilane-modified titanate nanotubes
Authors:David Sovi?  Andreja Gajovi?  Damir Ivekovi?
Affiliation:aLaboratory for General and Inorganic Chemistry and Electroanalysis, Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, HR-10000 Zagreb, Croatia;bMolecular Physics Laboratory, Ru?er Boškovi? Institute, Bijeni?ka 54, HR-10000 Zagreb, Croatia
Abstract:Titanate nanotubes (TiNT) surface modified with (3-aminopropyl)trimethoxysilane were employed as a support for covalent immobilization of horseradish peroxidase (HRP) by using 1,4-benzoquinone as a coupling agent. Composite film-electrodes consisting of HRP-modified TiNT embedded into the porous carbon powder/Nafion matrix were fabricated and their applicability in direct bioelectrocatalytic reduction of H2O2 and H2O2 biosensing were investigated. An efficient direct electron transfer between the immobilized HRP molecules and the electrode was observed in the presence of H2O2 at potentials lower than 600 mV (vs. Hg/Hg2Cl2/3.5 M KCl). For the HRP–TiNT-modified electrodes polarized at 0 mV, a linear dependence of the bioelectrocatalytic current on the concentration of H2O2 was observed up to the concentration of H2O2 equal to 10 μM, with the sensitivity of (1.10 ± 0.01) AM−1 cm−2 and the detection limit of 35 nM.
Keywords:Horseradish peroxidase   Titanate nanotubes   Hydrogen peroxide   Direct electron transfer   Biosensor
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