| 浅谈当代餐饮企业的员工激励 |
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| 引用本文： | 周凌洁. 浅谈当代餐饮企业的员工激励[J]. 四川烹饪高等专科学校学报, 2010, 0(2): 34-36 |
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| 作者姓名： | 周凌洁 |
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| 作者单位： | 四川烹饪高等专科学校,四川,成都,610100 |
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| 摘 要： | 本文通过对激励的涵义、重要性的阐述及其在当代餐饮企业应用中存在的问题分析,总结了激励机制在餐饮企业管理中的积极运用的具体的内容。
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| 关 键 词： | 激励 餐饮企业 员工 |
A Brief Discussion of Motivating the Staff in Catering Industry |
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| ZHOU Ling-jie. A Brief Discussion of Motivating the Staff in Catering Industry[J]. , 2010, 0(2): 34-36 |
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| Authors: | ZHOU Ling-jie |
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| Affiliation: | ZHOU Ling-jie(Sichuan Higher Institute of Cuisine,Chengdu 610100,Sichuan,China) |
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| Abstract: | This paper sets out to expound the meaning of motivation,its importance and the problems of its application in the contemporary catering industry.Based on the above analysis,the paper then discusses in a detailed way the incentives that are suitable for the catering industry. |
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| Keywords: | motivation catering industry staff |
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