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Functional properties of surimi powder from three Malaysian marine fish
Authors:Nurul Huda,Aminah Abdullah,&   Abdul Salam Babji
Affiliation:School of Chemical Sciences and Food Technology, Universiti Kebangsaan Malaysia 43600 Bangi, Selangor, D.E. Malaysia;Bung Hatta University, West Sumatra, Indonesia
Abstract:
Keywords:Drying    fish protein concentrate    physicochemical
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