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Current and Recent Advanced Strategies for Combating Biofilms
Authors:M Sadekuzzaman  S Yang  MFR Mizan  SD Ha
Affiliation:1. School of Food Science and Technology, Chung‐Ang Univ, Daedeok‐Myun, Anseong, Gyunggido, South Korea, Dept. of Livestock Services, People's Republic of Bangladesh;2. Chung‐Ang Univ, Daedeok‐Myun, Anseong, Gyunggido, South Korea
Abstract:Biofilms are matrix‐enclosed microbial aggregates that adhere to a biological or nonbiological surface. Biofilm formation is a significant problem in the medical, food, and marine industries and can lead to substantial economic and health problems. The complex microbial community of a biofilm is highly resistant to antibiotics and sanitizers and confers persistent survival that is a challenge to overcome. There are several conventional approaches to combating biofilms, physical and/or mechanical removal, chemical removal, and the use of antimicrobials, sanitizers, or disinfectants to kill biofilm organisms. However, biofilms are highly resistant to these approaches as opposed to planktonic cells. Thus, novel approaches other than the conventional methods are urgently needed. In this review, we discuss current and new advanced antibiofilm strategies that are superior to the conventional method in terms of addressing the biofilm problem for the improvement of healthcare, food safety, and in industrial processes.
Keywords:approach  biofilm  food  marine  medical
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