| 盐渍蔬菜间歇式脱盐过程机理模式 |
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| 引用本文： | 吕联通,王弘,刘明,王建军.盐渍蔬菜间歇式脱盐过程机理模式[J].四川大学学报(工程科学版),1995(6). |
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| 作者姓名： | 吕联通 王弘 刘明 王建军 |
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| 作者单位： | 成都科技大学食品工程系 |
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| 摘 要： | 为了推进脱盐过程设备的优化设计、操作和控制，需要研究过程机理，求得关联式．建立、求解、验证过程机理模型是最完善的方法之一．本文从传质方程式出发，在若干简化条件下得到过程的机理模型，用四川榨采茶作试料，对模型进行了验证和修正。
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| 关 键 词： | 盐渍蔬菜 榨菜 脱盐 模型 |
A Principle Model of the Desalting Process on the Pickled Vegetables |
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| Lu Liantong, Wang Hong,Liu Ming,Wang Jianjun.A Principle Model of the Desalting Process on the Pickled Vegetables[J].Journal of Sichuan University (Engineering Science Edition),1995(6). |
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| Authors: | Lu Liantong Wang Hong Liu Ming Wang Jianjun |
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| Affiliation: | Lu Liantong; Wang Hong;Liu Ming;Wang Jianjun |
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| Abstract: | In order to advance the design,operation and control of the desalter,it is necessary to study the principle of the process and get process equation. In this paper, we get a principle model based on the mass-transfer equation,proved and conect the model with the hot pickeled mustard tuber. |
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| Keywords: | pickled vegetables hot pickled mustard tuber desaliting model |
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