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Physicochemical properties of taro and maize starch and their effect on texture,colour and sensory quality of tomato ketchup |
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| Authors: | Nandan Sit Sudip Misra Devastuti Baruah Laxmikant S. Badwaik Sankar C. Deka |
| Abstract: | |
| Keywords: | Maize Panchamukhi taro Physicochemical properties Starch Tomato ketchup |