| 松茸菌与鸡枞菌超微粉碎提取多糖 |
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| 引用本文： | 尉小慧,金青,赵文英.松茸菌与鸡枞菌超微粉碎提取多糖[J].青岛科技大学学报,2003,24(2):117-119. |
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| 作者姓名： | 尉小慧 金青 赵文英 |
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| 作者单位： | 青岛科技大学化工学院 山东青岛260042
(尉小慧，金青)，青岛科技大学化工学院 山东青岛260042(赵文英) |
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| 摘 要： | 采用超微粉碎技术对松茸菌、鸡枞菌进行微粉加工 ,用 H2 SO4 -苯酚法测定其中多糖的含量。研究表明 ,超微粉碎与普通粉碎的松茸菌、鸡枞菌的多糖提取量比普通粉碎提高 4～ 5倍。
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| 关 键 词： | 松茸菌 鸡枞菌 超微粉碎 多糖 |
| 文章编号： | 1001-4764-(2003)02-0117-03 |
| 修稿时间： | 2001年10月22 |
Extration of Polysaccharides from Tricholoma Matsutake and Termitomyces Albuminosus using the Uitrmicro-pulverization Method |
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| WEI Xiao hui,JIN Qing,ZHAO Wen ying.Extration of Polysaccharides from Tricholoma Matsutake and Termitomyces Albuminosus using the Uitrmicro-pulverization Method[J].Journal of Qingdao University of Science and Technology:Natutral Science Edition,2003,24(2):117-119. |
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| Authors: | WEI Xiao hui JIN Qing ZHAO Wen ying |
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| Abstract: | Tricholoma matsutake and termitomyces albuminosus were processed using the uitrmicro pulverization method and the contents of polysaccharides in the samples were determined by the H 2SO 4 phenyl hydrate colorimetry method. The results showed that the extration efficency was about 5 times higher by the uitrmicro pulverization method than by the grinding method. |
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| Keywords: | tricholoma matsutake termitomyces albuminosus uitrmicro pulverization polysaccharides |
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