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Microwave power absorption profile of detergent surfactant agglomerates during microwave heating
Authors:Muhammad Y Sandhu  Sharjeel Afridi  Qari Khalid  Ian C Hunter  Nigel S Roberts
Affiliation:1. Department of Electrical Engineering, Sukkur IBA, Airport road, Sukkur, Pakistan;2. Institute of Microwave &3. Photonics, University of Leeds, Woodhouse Lane, Leeds, UK;4. Institute of Microwave &5. Procter &6. Gamble Limited, Whitley Road, Newcastle Upon Tyne, United Kingdom
Abstract:The microwave energy absorption behavior of the linear alkylbenzene sulfonate (LAS) surfactant detergent agglomerates was studied while considering changes in the physical properties of the samples. Microwave heating was used to change the internal structure of the agglomerates to make a reduced density (fluffy) product. The absorption of energy within LAS samples indicated fluctuating trends as microwave heating progressed. This was associated with the dielectric properties of the material which are strongly dependent upon the nature (“free” or “bound”) and quantity of water present in them at any instant which changes during heating. Therefore, complete profiles of the energy absorbed by the samples have been recorded to determine their actual power absorption behavior/total energy consumption over time. The bulk density of the agglomerates decreased significantly when exposed to microwave fields. Hot air drying can be combined with microwave heating to reduce the total heating time. It has been observed that the pre-heating of the samples reduces the total heating time and microwave energy requirement. This is due to the temperature-dependent decomposition of hydrates releasing more “free” water.
Keywords:Bulk density  detergent agglomerates  microwave absorption  Microwaves  power consumption
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