Sources of Variation in Concentration and Composition of Foliar Monoterpenes in Tamarack (Larix laricina) Seedlings: Roles of Nutrient Availability, Time of Season, and Plant Architecture

The effects of foliage class, time of season, and nutrient availability on monoterpene composition and concentration were evaluated. In the first experiment, we compared foliar monoterpenes of long shoots versus short shoots, which differ in age and origin, and differences due to nutrient availability and time of season. Both the concentrations and compositions of these monoterpenes were higher in the foliage of the long shoots. The only exceptions were the concentration of -3-carene and the composition of -pinene. Within a foliage class, the concentrations of seven monoterpenes and the percentages of five monoterpenes changed over the season. Of these, almost all declined, with the exceptions of -pinene and an unknown. Nutrient availability significantly affected the concentration or composition of some monoterpenes, but only to a slight extent. -Pinene and the unknown increased with nutrient availability, whereas -pinene and myrcene decreased. A more comprehensive analysis of four foliage classes on a separate cohort of trees showed that all monoterpenes, except sabinene and terpinolene, differed between foliage classes, but there were few general patterns. Overall, within-tree variation in tamarack monoterpenes related to foliage class and age appears more important than between-tree variation due to nutrient availability. These results suppport the view that products of mevalonic acid biosynthesis, such as terpenes, do not follow predictions of the carbon–nutrient balance and growth differentiation hypotheses. Our overall results show that individual hosts need to be considered as phytochemical mosaics when interpreting herbivore–plant interactions.