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The inter‐relationship between processing‐induced molecular structure features and metabolic and digestive characteristics in hulled and hulless barley (Hordeum vulgare) grains with altered carbohydrate traits |
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| Authors: | Xiaogang Yan Fangyu Zhang Peiqiang Yu |
| Affiliation: | 1. The Branch Academy of Animal Science, Jilin Academy of Agricultural Sciences, Gongzhuling, Jilin, China;2. Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada |
| Abstract: | |
| Keywords: | processing‐induced molecular structure microwave irradiation barley grain metabolic characteristics nutrient delivery |