Affiliation: | 1. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China;2. National Food Technology Research Centre, Kanye, Botswana;3. Synergetic Innovation Center of Food Safety and Nutrition, Jiangnan University, Wuxi, China;4. University of Hohenheim, Institute of Food Science and Biotechnology, Department of Biotechnology and Enzyme Science, Stuttgart, Germany |