Thermal behavior of hydrostatically extruded polycarbonate and high-impact polystyrene

Effects of hydrostatic extrusion on the thermal properties of polycarbonate (PC) and of high-impact polystyrene (HIPS) were studied using differential scanning calorimeter (DSC) measurements. A glass transition temperature (T_g) and a peak temperature were determined from the DSC curves for both PC and HIPS extrudates. The T_g values of the PC extrudates, with a percentage reduction in area, R, from 40 to 50%, change appreciably from the value for the as–received PC. The results of the hydrostatic extrusion of the PC billets suggest that a two stage deformation process of molecular chains may be involved. Shear-banding is observed for HIPS extrudates with R = 30 to 60%; this fact indicates that a sub-glass transition (β-transition) occurs at temperatures below T_g. It is suggested that the molecular chains of the HIPS extrudate with R = 70% are oriented in the direction of hydrostatic extrusion. The deformation mechanism of molecular chains caused by the hydrostatic extrusion is discussed.