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Characterization of the chemical structures and physical properties of exopolysaccharides produced by various Streptococcus thermophilus strains |
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| Authors: | U Pachekrepapol JA Lucey Y Gong R Naran P Azadi |
| Affiliation: | 2. Wisconsin Center for Dairy Research, University of Wisconsin-Madison, Madison 53706;3. Complex Carbohydrate Research Center, University of Georgia, Athens 30602 |
| Abstract: | |
| Keywords: | exopolysaccharide acid milk gel molar mass Corresponding author |
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